Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
Dimensionando e caracterizando a agricultura familiar no circuito das frutas, São Paulo
Carlos Eduardo Fredo +3 more
openalex +2 more sources
Assessment of industrial cheese ripening using near infrared spectroscopy technique: A scoping review protocol. [PDF]
García Varela AM +5 more
europepmc +1 more source
A short questionnaire to assess changes in lifestyle-related behavior upon stressful events: translation, cultural adaptation, and validation study for the Portuguese language. [PDF]
Bastos Pinto EC +5 more
europepmc +1 more source
Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]
Alves MN +3 more
europepmc +1 more source
Alguns indicadores do comércio internacional de frutas.
F. L. Garagorry, R. Gazzola
openalex +1 more source
Sistema de Maduración de frutas Mediante la Implementación de Arduino
Pilar Belló +2 more
openalex +2 more sources
[Anthropometric indices, physical activity and eating patterns in nutrition and dietetics students in Colombia]. [PDF]
Sora-Gutiérrez M +3 more
europepmc +1 more source

