Comparative effects of deep-frying and non-fat reheating on characteristic volatile organic compounds and quality of crispy fried pork. [PDF]
Ping C +7 more
europepmc +1 more source
Names in the genus Pinguicula established for taxa from the Baltic and Nordic countries, including their oversea territories and Iceland, were analyzed to provide nomenclatural and taxonomic clarity. Of the 33 names retrieved from the literature and online databases, one is illegitimate, two are invalid and 16 were found to require typification.
Yoannis Domínguez
wiley +1 more source
Ultrasound-assisted solvent-free extraction of rosemary absolute oil: A green paradigm for high-efficacy natural antioxidant in frying oil stabilization. [PDF]
Chen Q, Zhang H, Lee YY, Wang Y, Li Y.
europepmc +1 more source
Accurate functional trait data are essential for understanding ecosystem services and processes in fragmented landscapes. We evaluated whether the global EltonTraits 1.0 database adequately represents the functional structure of mammal communities in forest fragments and restoration sites in a highly fragmented Atlantic Forest landscape.
Maria F. R. Godoi +5 more
wiley +1 more source
Quality characteristics and volatile profiles of giant salamander (<i>Andrias davidianus</i>) meat during the air frying process. [PDF]
Luo Z +10 more
europepmc +1 more source
Digital surveillance of animals and nature recovery
Abstract Digital surveillance technologies (DSTs) are widely applied in nature recovery for their potential to generate novel data on species and ecosystems through digital tracking, automation (e.g. from hazardous locations) and from newly recruited citizen scientists.
William M. Adams
wiley +1 more source
Qualitative parameters and deterioration kinetics of palm oil, shea butter and their blend use for frying cheese. [PDF]
Kolawole MT +5 more
europepmc +1 more source
An overview and categorization of man‐made per‐ or polyfluoroalkyl substances (PFASs) including low‐molar‐mass and high‐molar‐mass fluorochemicals, and their international regulations is presented. Though certain PFASs are toxic, bioaccumulative and cross the human cellular membranes, others, such as fluoropolymers, are safe, reliable and involved in ...
Bruno Améduri
wiley +1 more source
Quantification of Volatile Organic Compounds (VOCs), Nitrogen Oxides (NO <sub><i>x</i></sub> ), and Ultrafine Particles (UFPs) Emitted by Domestic Air Fryers: A Chamber Study of Indoor Air Quality Impacts. [PDF]
Tang R +4 more
europepmc +1 more source

