Food safety risk-assessment systems utilized by China, Australia/New Zealand, Canada, and the United States. [PDF]
Ng S, Shao S, Ling N.
europepmc +1 more source
Food Traceability Rule Overview: A Guide for Florida Food Industry
The FSMA's Traceability Rule, finalized in 2022, aims to establish a comprehensive system for tracking specific foods along the value chain from farm to fork, to prevent and respond to foodborne illnesses more effectively.
Sharon Chuah, Razieh Farzad
doaj
Efficacy of Chlorine, QAC, and UV-C Light Against Listeria monocytogenes Biofilms on Food Contact Surfaces. [PDF]
Thapaliya M, Losso JN, Adhikari A.
europepmc +1 more source
Assessing the cost barrier for small and medium food processing businesses to meet Preventive Controls for Human Foods standards. [PDF]
Fitzsimmons JA, Kinchla AJ, Allingham C.
europepmc +1 more source
Mycobacterium avium ssp. paratuberculosis in the Food Supply: A Public Health Issue. [PDF]
Kuenstner L, Kuenstner JT.
europepmc +1 more source
Eexperimental study of interface behaviour of geopolymer concrete. [PDF]
Mohsen K, Yousif IA, Sadek EF, Morsy KM.
europepmc +1 more source
The Role of Food and Beverage Companies in Transforming Food Systems: Building Resilience at Multiple Scales. [PDF]
Bezares N, Fretes G, Martinez EM.
europepmc +1 more source
Impact of Metabolites from Foodborne Pathogens on Cancer. [PDF]
Mafe AN, Büsselberg D.
europepmc +1 more source
<i>Tenacibaculum platacis</i> sp. nov., <i>Tenacibaculum vairaonense</i> sp. nov. and <i>Tenacibaculum polynesiense</i> sp. nov. isolated from batfish (<i>Platax orbicularis</i>) in Tahiti Island, French Polynesia. [PDF]
Lopez P +5 more
europepmc +1 more source

