Results 211 to 220 of about 15,868 (283)

Biochemical and morphological responses to abiotc elicitor chitin in suspension-cultured sugarcane cells. [PDF]

open access: yes, 2018
BRITO, E. S. de   +3 more
core  

Phage Display Derived Antibodies Against Antimicrobial Peptide FsPDF2 Reveal Stress Response in European Beech

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 1950-1965, April 2026.
ABSTRACT Plant defensins (PDFs) are cysteine‐rich antimicrobial peptides (AMPs) that are important components of plant immunity. They occur constitutively in various plant tissues but are also upregulated upon stress. Therefore, these molecules are of great interest as markers for the diagnosis of early forest stress response in plants at the molecular
Philip Alexander Heine   +27 more
wiley   +1 more source

Research progress of endophytes and their secondary metabolites in <i>Morus</i> plants. [PDF]

open access: yesPlant Signal Behav
Geng Y   +5 more
europepmc   +1 more source

MT@SiO2 Enhances MEK5‐MAPK6‐NAC32 Mediated Salicylic Acid Synthesis Which Increases Resistance to Glomerella Leaf Spot in Apple

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2318-2334, April 2026.
ABSTRACT Glomerella leaf spot (GLS), a fungal disease caused by Colletotrichum fructicola, is a major destructive disease of apples but research on control measures is limited. Melatonin (MT) is a phytohormone‐like compound that affects plant growth and stress response but is prone to light‐induced degradation, resulting in low stability and efficacy ...
Yong Zhang   +7 more
wiley   +1 more source

Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from the genetically modified Trichoderma reesei strain DP‐Nzh109

open access: yesEFSA Journal, Volume 24, Issue 4, April 2026.
Abstract The food enzyme glucan 1,4‐α‐glucosidase (4‐α‐d‐glucan glucohydrolase; EC 3.2.1.3) is produced with the genetically modified Trichoderma reesei strain DP‐Nzh109 by Genencor International B.V. The genetic modifications do not give rise to safety concerns.
EFSA Panel on Food Enzymes (FEZ)   +16 more
wiley   +1 more source

Safety evaluation of the food enzyme glucan 1,4‐α‐maltotetraohydrolase from the genetically modified Bacillus licheniformis strain DP‐Dzf95

open access: yesEFSA Journal, Volume 24, Issue 4, April 2026.
Abstract The food enzyme glucan 1,4‐α‐maltotetraohydrolase (4‐α‐D‐glucan maltotetraohydrolase; EC 3.2.1.60) is produced with the genetically modified Bacillus licheniformis strain DP‐Dzf95 by Genencor international B.V. The genetic modifications do not give rise to safety concerns.
EFSA Panel on Food Enzymes (FEZ)   +17 more
wiley   +1 more source

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