Results 1 to 10 of about 19,191 (161)

Oil-Based Fungal Pigment from Scytalidium cuboideum as a Textile Dye [PDF]

open access: yesJournal of Fungi, 2020
Identification of effective natural dyes with the potential for low environmental impact has been a recent focus of the textile industry. Pigments derived from spalting fungi have previously shown promise as textile dyes; however, their use has required ...
Mardonio E. Palomino Agurto   +4 more
doaj   +2 more sources

Production of Fungal Pigments: Molecular Processes and Their Applications

open access: yesJournal of Fungi, 2022
Due to the negative environmental and health effects of synthetic colorants, pigments of natural origins of plants and microbes constitute an abundant source for the food, cosmetic, textile, and pharmaceutical industries.
Lan Lin, Jianping Xu
doaj   +3 more sources

From Pigment Chemistry to Nanomaterials: Fungal Pigments as Reducing and Stabilizing Agents in Green Nanoparticle Synthesis [PDF]

open access: yesMicroorganisms
Fungal pigments have gained attention as eco-friendly and versatile materials for green nanotechnology because of their varied chemical structures, inherent redox properties, and strong metal ion-binding capabilities. These pigments, such as polyketides,
Akshay Chavan   +4 more
doaj   +2 more sources

Safety Evaluation of Fungal Pigments for Food Applications [PDF]

open access: yesJournal of Fungi (Basel, Switzerland), 2021
Pigments play a major role in many industries. Natural colors are usually much safer when compared to synthetic colors and may even possess some medicinal benefits. Synthetic colors are economical and can easily be produced compared to natural colors. In addition, raw plant materials for natural colors are limited and season dependent.
Laurent Dufossé   +2 more
exaly   +5 more sources

Fungal and Bacterial Pigments: Secondary Metabolites with Wide Applications [PDF]

open access: yesFrontiers in Microbiology, 2017
The demand for natural colors is increasing day by day due to harmful effects of some synthetic dyes. Bacterial and fungal pigments provide a readily available alternative source of naturally derived pigments.
Manik Prabhu Narsing Rao   +3 more
doaj   +3 more sources

Integrated Biorefinery of Rotted Date Fruits: One-Pot Co-Production of Lipids and Pigments by Talaromyces atroroseus PZ091940 and Valorization of Residual Biomass Wastes for Fungal Chitosan [PDF]

open access: yesBiology
Spoilage date palm fruits are produced in large quantities and represent an underutilized agrowaste resource. Their high sugar content and balanced nutrient composition make them promising candidates for microbial bioprocessing. This study explored their
Diana A. H. Al-Quwaie
doaj   +2 more sources

Enhancing the Production of the Fungal Pigment Aurofusarin in Fusarium graminearum. [PDF]

open access: yesToxins (Basel), 2018
There is an increasing demand for products from natural sources, which includes a growing market for naturally-produced colorants. Filamentous fungi produce a vast number of chemically diverse pigments and are therefore explored as an easily accessible source.
Westphal KR   +5 more
europepmc   +6 more sources

Salinity and Temperature Influence Growth and Pigment Production in the Marine-Derived Fungal Strain Talaromyces albobiverticillius 30548

open access: yesMicroorganisms, 2019
Marine-derived fungi that inhabit severe changing environments have gained increasing interest for their ability to produce structurally unique natural products.
Mekala Venkatachalam   +2 more
exaly   +3 more sources

Isolation and characterization of pigment producing fungi [PDF]

open access: yesAssiut University Journal of Multidisciplinary Scientific Research, 2023
The current study aimed to isolate and identify different fungal isolates and investigate their potential to produce pigments. From the current study, thirty fungal species belonging to ten genera were isolated from rhizosphere, rhizoplane, phyllosphere ...
Magdy Bagy   +3 more
doaj   +1 more source

Molecular Characterization of Fungal Pigments [PDF]

open access: yesJournal of Fungi, 2021
The industrial application of pigments of biological origin has been gaining strength over time, which is mainly explained by the increased interest of the consumer for products with few synthetic additives. So, the search for biomolecules from natural origin has challenged food scientists and technologists to identify, develop efficient and less ...
Miriam S. Valenzuela-Gloria   +5 more
openaire   +3 more sources

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