Results 91 to 100 of about 129,422 (327)

Immune function and parasite resistance in male and polymorphic female Coenagrion puella [PDF]

, 2006
Background: Colour polymorphisms are widespread and one of the prime examples is the colour polymorphism in female coenagrionid damselflies: one female morph resembles the male colour (andromorph) while one, or more, female morphs are described as ...
Joop, G., Mitschke, A., Rolff, J., Siva-Jothy, M.T.   +3 more
core   +2 more sources

Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security

Food Bioengineering, EarlyView.
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob, Gebremedhin Gebreslassie, Etsay Mesele, Tesfakiros Semere   +3 more
wiley   +1 more source

Comparative Analysis of Fungal Communities and the Key “Golden‐Flower” Fungi in Fu Brick Tea From Seven Chinese Regions and Their Effects on the Quality of Summer‐Autumn Tea

Food Frontiers, EarlyView.
This study systematically investigated 52 Fu brick tea (FBT) samples collected from seven representative regions in China. High‐through put sequencing revealed that Aspergillus, Wallemia, and Candida were the predominant fungal genera across the samples.
Lisha Ran, Jinqi Zhao, Mengyao Ma, Yiqiao Zhao, Shiyu Guo, Yu Xiao, Zhonghua Liu, Jianan Huang, Kunbo Wang, Mingzhi Zhu   +9 more
wiley   +1 more source

Deep learning application to hyphae and spores identification in fungal fluorescence images

Scientific Reports
This study explores the application of deep learning to fungal disease diagnosis, focusing on an automated detection system for hyphae and spores in clinical samples. This study employs a combination of the YOLOX and MobileNet V2 models to analyze fungal
Ruisong Ren, Wenyu Tan, Shiting Chen, Xiaoya Xu, Dadong Zhang, Peilin Chen, Min Zhu   +6 more
doaj   +1 more source

Agronomic Management of Indigenous Mycorrhizas [PDF]

, 2008
Many of the advantages conferred to plants by arbuscular mycorrhiza (AM) are associated to the ability of AM plants to explore a greater volume of soil through the extraradical mycelium.
A Gollotte, A Heggo, A Hodge, A Liu, A Manjunath, A Mollier, A Mozafar, AD Rovira, AE Richardson, AI Sannazzaro, AS El-Hassanin, B Frey, BAD Hetrick, BL Allen, C Azcón-Aguilar, C Cordier, C Grant, C Kessel van, C Plenchette, C Plenchette, C Val Del, CL Boddington, CL Boddington, CM Hepper, CM Hepper, CP Chandrashekara, D Redecker, D Tuinen van, DD Douds Jr, DD Douds Jr, DD Douds Jr, DG Evans, DG Evans, DJ Read, DP Stribley, E George, E Sieverding, EA Drew, EJ Joner, EJ Joner, EJ Joner, F Borie, F Feldmann, F Oehl, F Oehl, F Rivera-Becerril, FE Sanders, FRS Ahmed, G Becard, GJ Bethlenfalvay, GL Fairchild, GL Fairchild, GN Al-Karaki, H Hauggaard-Nielsen, H Kahiluoto, H Kahiluoto, H Kahiluoto, HA Alten von, HD Addy, I Brito, I Brito, I Jakobsen, I Ortas, ICR Holford, J Arihara, J Arines, J B Morton, J Jansa, J Jansa, J Jansa, J Scullion, JA Menge, JA Menge, JB Morton, JC Dodd, JC Dodd, JCC Miranda, JD Driver, JH Graham, JH Graham, JM Tisdall, JM Tisdall, JN Klironomos, K Cho, K Jayachandran, K Tawaraya, K Turnau, K Yano, KA Moyer-Henry, KM Harinikumar, L Corkidi, L Galvez, L Munkvold, L Simon, LK Abbott, LK Abbott, LK Abbott, M Bucher, M Franke-Snyder, M Gollner, M Gryndler, M Habte, M Niemi, M Saito, M Vestberg, M Vivekanandan, M Yamato, MA Martins, MA Nogueira, MA Nogueira, MC Rillig, MC Rillig, ME Gavito, ME Gavito, MH Miller, MH Miller, MH Ryan, MJ Goss, MJ Goss, MM Hart, MW Schwartz, N Mathimaran, NC Johnson, NC Johnson, NC Johnson, NP Wellings, NR Jordan, NS Bolan, P Audet, P Gosling, P Vandenkoornhuyse, PD Steinberg, PM Antunes, PM Antunes, PM Antunes, PM Chalk, R Azcón, R Duponnois, R Kjøller, R Lal, R Pandey, R Toth, RB Clark, RB Clark, RJ Cook, RLB Black, RM Augé, RM Miller, RP Schreiner, RP Schreiner, RPS Kesava, RS Oliveira, RS Thomas, RT Koide, RT Koide, S Dickson, S Gianinazzi, S Lu, S Mohandas, S Subhan, SC Vyas, SE Smith, SF Salem, SF Wright, SF Wright, SH Burleigh, SK Kothari, T Karasawa, T Karasawa, T Karasawa, TP McGonigle, TP McGonigle, TP McGonigle, TP McGonigle, TP McGonigle, TP McGonigle, TR Cavagnaro, V Gupta, V Göhre, W Hendrix, X He, XL Li, YG Zhu, Z Kabir, Z Kabir, Z Kabir, Z Kabir, Z Kabir, Z Kabir, Z Kabir, ZI Troeh   +190 more
core   +1 more source

Reducing Interdisciplinary Roadblocks Through Multi‐Network Collaboration on Plant–Microbial Interactions

The Bulletin of the Ecological Society of America, EarlyView.
Holly Andres, Stephanie N. Kivlin, Benjamin A. Sikes, Amy E. Zanne, Aimée T. Classen   +4 more
wiley   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

Research progress on fungi and their spore inactivation in different water bodies

Desalination and Water Treatment
The presence of fungi and their spores in aquatic environments constitutes an increasingly important environmental and public health issue, with potential impacts ranging from alterations in water quality to health risks for both humans and animals. This
Fangyu Liang, Yuanyuan Zhang
doaj   +1 more source

Microfungi found on phellen of Jugulans nigra L. in Southeastern Ohio, USA

Acta Societatis Botanicorum Poloniae, 2014
Bark surfaces from black walnut (Jugulans nigra) trees of three sites in southeastern Ohio, half. Five. and ten miles from the Ohio River, were used in late autumn to isolate fungi in culture.
Emanuel D. Rudolph, Anita M. Johnson
doaj   +1 more source

Tamarind (Tamarindus indica L.) parkland mycorrhizal potential within three agro-ecological zones of Senegal [PDF]

, 2010
Introduction. Tamarind (Tamarindus indica L.) belongs to the Fabaceae family; it is a multipurpose tree with slow growth. In order to help improve its growth and development, we assessed mycorrhizal diversity of tamarind parklands in Senegal.
Bourou, Sali, Diop, Tahir, Diouf, Macoumba, Ndiaye, Fatimata, Van Damme, Patrick   +4 more
core   +2 more sources