Results 181 to 190 of about 22,917 (286)

Microbial Mechanisms and Sensory Outcomes of Flavor Development in Fermented Plant‐Based Proteins

open access: yesSustainable Food Proteins, Volume 4, Issue 4, December 2026.
Fermentation improves the flavor and consumer appeal of plant‐based proteins by reducing off‐flavors and generating desirable taste and aroma compounds. This review summarizes microbial mechanisms of flavor development, factors influencing sensory quality, and emerging opportunities in precision fermentation, flavoromics, and microbial engineering ...
Nancy D. Asen
wiley   +1 more source

Comprehensive elucidation of volatile, phenolic, and organic acid profiles in Turkish mallow (Malva sylvestris L.) petal herbal tea: impact of diverse brewing conditions

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 14, Page 8724-8741, November 2026.
Abstract BACKGROUND Mallow (Malva sylvestris L.) petals are traditionally consumed as herbal tea across the Mediterranean for their soothing and anti‐inflammatory properties; however, scientific characterization of this consumption‐relevant matrix under realistic brewing conditions remains scarce.
Armin Amanpour   +2 more
wiley   +1 more source

Persistent organic pollutant concentrations in human pancreas correlate with markers of beta cell dysfunction. [PDF]

open access: yesNat Commun
Hoyeck MP   +12 more
europepmc   +1 more source

Synthesis of a Novel Amine‐Based Curing Agent for Epoxy Resins Derived From Vanillin

open access: yesJournal of Applied Polymer Science, Volume 143, Issue 39, October 15, 2026.
The four‐step synthesis of a new bio‐based amine hardener is described starting from vanillin as a bio‐based compound. The hardener ADBA was utilized to cure DGEBA and the resulting T g,tanδmax was determined via DMA. Compared to other bio‐based curing agents, our curing agent is obtainable in a high yield and leads to a superior T g of 135°C ...
Bastian Hahn   +3 more
wiley   +1 more source

Photobiocatalytic Linear Deracemization of β‐Hydroxynitriles

open access: yesChemSusChem, Volume 19, Issue 19, 14 October 2026.
Photosensitizers were screened for the oxidation of β‐hydroxynitriles under blue light irradiation, finding tetra‐n‐butyl decatungstate as the most suitable catalyst for accessing ketonitriles. Subsequently, bioreductions were carried out, leading to the identification of stereocomplementary alcohol dehydrogenases for the development of a linear ...
Sara Filgueira   +2 more
wiley   +1 more source

A Library of Versatile Lignocellulose‐Derived Monomers From 5‐(Chloromethyl)furfural

open access: yesChemSusChem, Volume 19, Issue 19, 14 October 2026.
5‐(Chloromethyl)furfural (CMF), an emerging bio‐based platform molecule, was coupled with lignin‐derived compounds to afford a library of ligno‐cellulosic monomers under mild and scalable conditions. The products were isolated in high yields without chromatographic purification and further reduced to renewable diols, providing versatile building blocks
Davide Dalla Torre   +2 more
wiley   +1 more source

Flavin Catalysts in Organic Synthesis

open access: yesAngewandte Chemie, Volume 138, Issue 42, 12 October 2026.
Flavins and their congeners are potent catalysts for organic synthesis inspired by enzymatic transformations. In addition to catalysis in the flavin ground state via covalent intermediates, the excited singlet and triplet states unlock applications including photooxidation, photoreduction, and energy transfer via sensitization.
Jan Freudenberg, Golo Storch
wiley   +2 more sources

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