Results 141 to 150 of about 781 (157)

FURCELLARAN

1973
E. BJERRE-PETERSEN, J. CHRISTENSEN, P. HEMMINGSEN   +2 more
openaire   +1 more source

Designing a Composite Films Based on Carbon Quantum Dots and Furcellaran

2019
Composite films based on furcellaran (FUR) and carbon quantum dots (CQDs) has been obtained by casting method. The effects of CQDs films as nanofiller on optical, physical, mechanical and microstructural properties of furcellaran films were evaluated.
Milosavljević, Vedran, Jamroz, Ewelina, Gagić, Milica, Kopel, Pavel, Adam, Vojtěch   +4 more
openaire   +1 more source

Carrageenan and Furcellaran

2013
openaire   +2 more sources

Review for "Effect of furcellaran incorporation on gel properties of sardine surimi"

2021
  +4 more sources

Furcellaran as a substitute for emulsifying salts in processed cheese spread and the resultant storage changes

International Journal of Dairy Technology, 2022
Vendula Kůrová, Richardos Nikolaos Salek, Michaela Černíková   +2 more
exaly  

Carrageenan and furcellaran

2009
openaire   +1 more source

Current solutions for biopolymer films based on furcellaran

INŻYNIERIA MATERIAŁOWA, 2020
openaire   +1 more source

The influence of lingonberry extract on the properties of novel, double-layered biopolymer films based on furcellaran, CMC and a gelatin hydrolysate

Food Hydrocolloids, 2022
Ewelina Jamróz, Joanna Tkaczewska, Lesław Juszczak   +2 more
exaly  

Development and characterisation of furcellaran-gelatin films containing SeNPs and AgNPs that have antimicrobial activity

Food Hydrocolloids, 2018
Ewelina Jamróz, Pavel Kopel, Lesław Juszczak   +2 more
exaly  

Author response for "Effect of furcellaran incorporation on gel properties of sardine surimi"

2021
null Tanyamon Petcharat, null Manat Chaijan, null Supatra Karnjanapratum   +2 more
openaire   +1 more source