Results 151 to 160 of about 371,449 (400)

Epitypification of Fusarium oxysporum – clearing the taxonomic chaos

open access: yesPersoonia, 2018
Fusarium oxysporum is the most economically important and commonly encountered species of Fusarium. This soil-borne fungus is known to harbour both pathogenic (plant, animal and human) and non-pathogenic strains.
L. Lombard   +3 more
semanticscholar   +1 more source

Real‐time CO2 monitoring for early detection of grain spoilage and mycotoxin contamination

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study aimed to compare the use of real‐time CO2, temperature (T) and relative humidity (RH) sensors as indicators of stored grain quality management, specifically for early detection of mould activity and mycotoxin contamination.
Elisavet Kiaitsi   +6 more
wiley   +1 more source

Molecular characterization of drug-resistant and drug-sensitive Aspergillus isolates causing infectious keratitis

open access: yesIndian Journal of Ophthalmology, 2011
Purpose: To study the susceptibilities of Aspergillus species against amphotericin B in infectious keratitis and to find out if drug resistance had any association with the molecular characteristics of the fungi.
Niranjan Nayak   +5 more
doaj   +1 more source

Fusarium: The Versatile Pathogen

open access: yesIndian Journal of Medical Microbiology, 2018
Fusarium is an emerging human opportunistic pathogen of growing importance, especially among immunosuppressed haematology patients due to an increased incidence of disseminated infections over the past two decades. This trend is expected only to continue due to the advances in medical and surgical technologies that will prolong the lives of the ...
Ananya Tupaki-Sreepurna   +1 more
openaire   +3 more sources

The Efficacy of Spraying Fungicides to Control Fusarium Head Blight Infection in Spring Malting Barley [PDF]

open access: yes, 2014
Public interest in sourcing local foods has extended into beverages, and the current demand for local brewing and distilling ingredients is quickly increasing.
Cummings, Erica   +4 more
core   +1 more source

Aquatic fungal diversity assessment through metagenomics is still limited to current databases

open access: yesLimnology and Oceanography, EarlyView.
Abstract Fungi play essential roles across ecosystems, yet their diversity in aquatic environments remains poorly understood compared to terrestrial systems. To address this gap, we analyzed metagenomes from 26 lakes in the boreal and subarctic zones, along with one tropical reservoir, to characterize fungal and fungal‐like (Oomycota) community ...
Anushree Sanyal   +7 more
wiley   +1 more source

Whole-genome sequencing bulked segregant analysis uncovered FW7, a Fusarium wilt resistance gene masked by epistasis in octoploid strawberry. [PDF]

open access: yesPlant Genome
Abstract Fusarium wilt, a vascular disease of strawberry (Fragaria ×$\times$ ananassa) caused by the soilborne fungal pathogen Fusarium oxysporum f. sp. fragariae, has emerged over the past 20 years as a leading cause of severe plant wilt and death in California and many other parts of the world. We previously described several sources of resistance to
Vachev MV   +12 more
europepmc   +2 more sources

Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke   +3 more
wiley   +1 more source

Biological efficacy of chitosan nanoparticles and black poplar buds ethanolic extract against potato dry rot

open access: yesRUDN Journal of Agronomy and Animal Industries
The purpose of the recent study was to evaluate the effectiveness of chitosan nanoparticles (CSNP) and black poplar buds extract (BpE) to protect potato tubers from post-harvest Fusarium dry rot.
Elsayed M. Zeitar   +2 more
doaj   +1 more source

Toksičnost Fusarium toksina

open access: yesHrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 2011
Fusarium fungi are among the most common contaminant of cereals in agricultural production in agroecological conditions of the Republic of Croatia. Fusarium sp. metabolize toxic secondary metabolites-mycotoxins that can cause acute and chronic toxic effects on humans and animals.
Krstanović, Vinko   +2 more
openaire   +2 more sources

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