Results 51 to 60 of about 35,675 (207)
Severe Fusarium wilt and crown root symptoms were observed in almond orchards in Portugal. The present study elucidates the etiology of the disease through molecular, phenotypic, and pathogenic characterization. Three Fusarium isolates from Portugal were
Ana López-Moral +5 more
doaj +1 more source
Fusarium wilt is a devastating soilborne disease that significantly reduces watermelon production worldwide. This disease is caused by Fusarium oxysporum subsp. niveum (E.F.Sm.) W.C. Snyder & H.N.Hansen. Earthworms can influence fungal populations either
Xin Zhao +11 more
doaj +1 more source
Essential oils (EOs) extracted from eight culinary herbs and spices were evaluated via direct‐contact bioassays, both in vitro and in vivo, against three species of phytopathogenic fungi and one obligatory biotrophic fungus. Phenylpropanoid‐rich EOs presented the strongest antifungal activity in both bioassays with the phytopathogenic and the obligate ...
Rui Miguel Ferreira +5 more
wiley +1 more source
analysis based on the ITS region confirmed the pathogen as Fusarium oxysporum. In order to identify the forma specialis, thirteen isolates obtained from infected tissues were used for phylogenetic analysis based on four polygalacturonase genes (Pg1, Pg5,
Giuseppe ORTU +3 more
doaj +1 more source
Has the Striga problem been solved? A field perspective critique of recent progress
The potential field efficacy of recently proposed breeding, biocontrol, suicidal germination, gene editing and transgenic solutions for Striga control is critically evaluated and mostly found wanting improvements. Abstract Three root‐parasitic witchweed (Striga) species can cause up to total loss of grain and legume crops for millions of farmers in ...
Jonathan Gressel
wiley +1 more source
Plant essential oils (EOs) represent a potentially effective, safe, and eco‐friendly alternative to synthetic pesticides that cause negative effects for human health and the environment. The present study evaluated in airtight glass chambers the toxicity of vapours produced by EOs obtained from sweet gale, balsam poplar, Labrador tea, jack pine, and ...
Antoine Roy‐Lemieux +4 more
wiley +1 more source
The “Pesticide Chip”: Chemical Legacies and Agrarian Futures in Costa Rica
Abstract For decades, agro‐industrial capital has adopted cascading chemical and biotechnical interventions, or fixes, to secure accumulation through the cultivation of monocrops. We develop a framework that centres on how monocrop‐induced susceptibility to pests and pathogens—and the patchwork of fixes to address these—produces uneven chemical ...
Soledad Castro‐Vargas, Marion Werner
wiley +1 more source
The Importance of some weeds for the survival of Fusarium oxysporum Schl. f.sp. lini (Boll.) Snyd.
The studies were caried out to determine the importance of some weeds occurrence in the flax monoculture the survival of Fusarium oxysporum f. sp. lini.
Barbara Łacicowa +2 more
doaj +1 more source
Fusarium wilt is caused by Fusarium oxysporum f. sp. elaeidis, and constitutes a severe threat to the oil palm industry in Africa. This study is aimed at surveying, identifying the secreted effector genes responsible for virulence during pathogenesis ...
Nnamdi Ifechukwude Chidi +8 more
doaj +1 more source
Banana breeding by genome design
ABSTRACT Bananas and plantains of the genus Musa constitute the most vital fruits and staple foods. Cultivated bananas may have originated from intraspecific and interspecific hybridizations of four wild species, namely Musa acuminata (A), M. balbisiana (B), M. schizocarpa (S), and the Australimusa species (T).
Rida Arshad +13 more
wiley +1 more source

