Results 81 to 90 of about 191,932 (329)

Basal rot of narcissus : understanding pathogenicity in fusarium oxysporum f. sp. narcissi [PDF]

open access: yes, 2019
Fusarium oxysporum is a globally distributed soilborne fungal pathogen causing root rots, bulb rots, crown rots and vascular wilts on a range of horticultural plants. Pathogenic F.
Armitage, Andrew D.   +6 more
core   +2 more sources

Demystifying fungal systematics: A gateway to fungal literacy and societal/ecological relevance through familiar species

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana   +4 more
wiley   +1 more source

Advanced chickpea lines resistant against fusarium wilt (Fusarium oxysporum)

open access: yesThe Indian Journal of Agricultural Sciences, 2021
Fusarium wilt (FW) disease caused by Fusarium oxysporum f. sp. ciceris remains one of the major biotic stresses challenging chickpea production globally. Thus, to explore FW resistant chickpea genotypes; we tested a set of 75 advanced breeding lines including one FW susceptible check and one FW resistant check for two consecutive years 2016 and 2017 in
UDAY CHAND JHA   +4 more
openaire   +2 more sources

Genetics and Genomics of Fusarium Wilt of Chilies: A Review

open access: yesAgronomy, 2021
Hot pepper (Capsicum annum L.) is a major spice crop and is used worldwide for its nutritional value. In the field, its plant is susceptible to various fungal diseases, including fusarium wilt, caused by soil-borne fungus Fusarium oxysporum f.
Nabeel Shaheen   +8 more
semanticscholar   +1 more source

Uji Resistensi Beberapa Kultivar Markisa Asam Terhadap Penyakit Layu Fusarium [PDF]

open access: yes, 2006
. Saragih, Y. S., F. H. Silalahi, and A. E. Marpaung. 2006. Resistance test of some passionfruit cultivars to fusarium wilt. The aim of this experiment was to find out tolerant passion fruit cultivar to fusarium wilt.
Marpaung, A. M. (Agustina)   +2 more
core  

Novel applications of the tomato microbiome: Roles and considerations for agriculture, human health, and society

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plants, like humans, have a microbiome that helps them grow, defend themselves against pathogens, acquire nutrients, and protect themselves against environmental stresses. The microbiome of tomatoes, a staple crop grown worldwide, could be utilized not only to reduce fertilizer and pesticide applications, but also to clean up harmful pollutants ...
Sean Lindert   +3 more
wiley   +1 more source

Environmental influences on pigeonpea-Fusarium udum interactions and stability of genotypes to Fusarium wilt.

open access: yesFrontiers in Plant Science, 2016
Fusarium wilt (Fusarium udum Butler) is an important biotic constraint to pigeonpea (Cajanus cajan L.) production worldwide. Breeding for fusarium wilt resistance continues to be an integral part of genetic improvement of pigeonpea.
Mamta eSharma   +7 more
doaj   +1 more source

Controlling banana bunchy top disease in Benin: Crop protection strategies with socio‐economic perspectives

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Banana and plantain are vital for food security and income in West Africa, yet banana bunchy top virus (BBTV) threatens production. This study combined remote sensing, field surveys, modelling and socio‐economic analysis to assess BBTV spread and control strategies in Benin.
Renata Retkute   +13 more
wiley   +1 more source

Improvements in the Resistance of the Banana Species to Fusarium Wilt: A Systematic Review of Methods and Perspectives

open access: yesJournal of Fungi, 2021
The fungus Fusarium oxysporum f. sp. cubense (FOC), tropical race 4 (TR4), causes Fusarium wilt of banana, a pandemic that has threatened the cultivation and export trade of this fruit.
A. J. Rocha   +8 more
semanticscholar   +1 more source

Seed potato quality improvement through positive selection by smallholder farmers in Kenya [PDF]

open access: yes, 2011
In Kenya, seed potato quality is often a major yield constraint in potato production as smallholder farmers use farm-saved seed without proper management of seed-borne pests and diseases. Farm-saved seed is therefore often highly degenerated.
Borus, D.   +6 more
core   +2 more sources

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