Effect of Dietary Vitamin C Supplementation on Growth Performance and Biochemical Parameters in Grower Walleye Pollock, Gadus chalcogrammus [PDF]
The optimal dietary vitamin C (VC) levels for walleye pollock (Gadus chalcogrammus) remain undefined. This study aimed to assess the effect of dietary VC levels on the growth performance and biochemical parameters of grower walleye pollock and determine ...
Ki Wook Lee +5 more
doaj +5 more sources
Interannual and Spatial Variability in Maturity of Walleye Pollock Gadus chalcogrammus and Implications for Spawning Stock Biomass Estimates in the Gulf of Alaska. [PDF]
Catch quotas for walleye pollock Gadus chalcogrammus, the dominant species in the groundfish fishery off Alaska, are set by applying harvest control rules to annual estimates of spawning stock biomass (SSB) from age-structured stock assessments.
Benjamin C Williams +2 more
doaj +6 more sources
Factors Influencing Dietary Changes of Walleye Pollock, Gadus chalcogrammus, Inhabiting the East Sea off the Korean Coast [PDF]
This study examined the dietary patterns of walleye pollock, Gadus chalcogrammus, off the middle eastern coast of Korea between January 2016 and December 2017 to determine the influences of various predictors on dietary changes.
Joo-Myun Park +2 more
doaj +3 more sources
Gadus chalcogrammus Pallas 1814
Published as part of Love, Milton S., Bizzarro, Joseph J., Cornthwaite, Maria, Frable, Benjamin W. & Maslenikov, Katherine P., 2021, Checklist of marine and estuarine fishes from the Alaska-Yukon Border, Beaufort Sea, to Cabo San Lucas, Mexico, pp.
Love, Milton S. +4 more
openaire +3 more sources
Walleye pollock Gadus chalcogrammus Pallas, 1814 found north of Spitsbergen indicates a Pacific-Atlantic connection in the species [PDF]
A small (36.5 cm) female walleye pollock Gadus chalcogrammus Pallas, 1814 was caught north of Spitsbergen in 2011. The specimen had a high number of pyloric caeca (n=109), indicating a Pacific origin.
Ingvar Byrkjedal, Gunnar Langhelle
doaj +2 more sources
Shifting-balance stock structure in North Pacific walleye pollock (Gadus chalcogrammus) [PDF]
AbstractGrant, W. S., Spies, I., and Canino, M. F. 2010. Shifting-balance stock structure in North Pacific walleye pollock (Gadus chalcogrammus). – ICES Journal of Marine Science, 67: 1687–1696. High levels of gene flow are expected to produce genetic homogeneity among open-ocean populations of walleye pollock (Gadus chalcogrammus) because of few ...
W. Stewart Grant +2 more
openaire +2 more sources
Water-soluble protein from walleye pollock (Gadus chalcogrammus) suppresses lipopolysaccharide-induced inflammation by attenuating TLR4–MyD88 expression in macrophages [PDF]
Water-soluble protein (WSP) from fish meat is abundant in the waste effluent generated via the surimi manufacturing process. This study investigated the anti-inflammatory effects and mechanisms of fish WSP using primary macrophages (MΦ) and animal ...
Masataka Ono +6 more
doaj +2 more sources
Identification of Atlantic Cod (Gadus morhua), Ling (Molva molva), and Alaska Pollock (Gadus chalcogrammus) by PCR–ELISA Using Duplex PCR [PDF]
Species-specific PCR-ELISA assays for the identification of Atlantic cod (Gadus morhua), Alaska pollock (Gadus chalcogrammus), and ling (Molva molva) in food products have been developed. The method, comprising a set of primers common to the first two species, a set of primers for M.
Taboada, Ledicia +5 more
openaire +5 more sources
Integrating technologies provides insight into the subsurface foraging behaviour of a humpback whale (Megaptera novaeangliae) feeding on walleye pollock (Gadus chalcogrammus) in Juan de Fuca Strait, Canada [PDF]
Subsurface foraging is an important proportion of the activity budget of rorqual whales, yet information on their behaviour underwater remains challenging to obtain.
Rhonda Reidy +6 more
doaj +3 more sources
Purification of Alaskan Walleye Pollock (Gadus chalcogrammus) and New Zealand Hoki (Macruronus novaezelandiae) Liver Oil Using Short Path Distillation [PDF]
The beneficial health effects of a diet rich in n-3 long chain polyunsaturated fatty acids (n-3 LC-PUFA) have been extensively researched in recent years.
Matthew Miller, Alex Oliveira
core +2 more sources

