Results 171 to 180 of about 110,079 (354)

Optoelectronic Interfaces for Nongenetic Modulation of Excitable Tissues

open access: yesSmall Methods, EarlyView.
This review summarizes recent advances in nongenetic optoelectronic technologies for the modulation of excitable biotissues, covering material selection, device design, and working principles, as well as characterization methods. Representative applications in in vitro and in vivo models of the cardiac, central, and peripheral nervous systems are ...
Qi Wang, Jinghua Li
wiley   +1 more source

Reducing Respiratory Artifacts in Heart Rate Variability during Functional Food Intake Using ECG‐Derived Respiration

open access: yesIEEJ Transactions on Electrical and Electronic Engineering, EarlyView.
Heart rate variability (HRV) has been analyzed to assess the effects of food on autonomic nervous activity, but HRV is reportedly influenced by respiration. Reducing respiratory artifacts in HRV analysis requires respiratory signals. In this study, we estimated respiratory signals from electrocardiogram (ECG), compared these signals with actual ...
Ryota Akai   +4 more
wiley   +1 more source

Ammonium Assimilation and the Role of [gamma]-Aminobutyric Acid in pH Homeostasis in Carrot Cell Suspensions [PDF]

open access: bronze, 1994
A. D. Carroll   +5 more
openalex   +1 more source

Spasmodic Dysphonia

open access: yesWorld Journal of Otorhinolaryngology - Head and Neck Surgery, EarlyView.
ABSTRACT Spasmodic dysphonia is a laryngeal dystonia that can present as adductor, abductor, or mixed types, with or without tremor. The etiology is not understood fully. Comprehensive evaluation is required to establish the diagnosis. Treatments include voice therapy, medications, botulinum toxin injection, laryngeal surgery, deep brain stimulation ...
Aaron J. Jaworek, Robert T. Sataloff
wiley   +1 more source

Consumer Preferences for Gene‐Edited Foods: A Review of the Literature and Discussion of Industry and Policy Implications

open access: yesJournal of Agricultural Economics, EarlyView.
ABSTRACT Gene editing (GE), a revolutionary genetic engineering technology that makes targeted modifications to plant and animal genomes, offers the potential to address key challenges in food security, nutrition, safety, health, agricultural productivity, and sustainability, yet consumer demand for GE foods remains uncertain and complex.
Jia Han   +3 more
wiley   +1 more source

Identification of Key Regulators Mediating Gamma-Aminobutyric Acid (GABA) and Organic Acid Accumulation in Strawberry. [PDF]

open access: yesPlants (Basel)
Wei L   +9 more
europepmc   +1 more source

NEUROTOXICANTS AND GAMMA-AMINOBUTYRIC ACID RECEPTORS

open access: yesThe Journal of Toxicological Sciences, 1990
I K, Ho, B, Hoskins
openaire   +3 more sources

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