Results 81 to 90 of about 1,051 (159)

Differences in Antioxidants, Polyphenols, Protein Digestibility and Nutritional Profile between Ganoderma lingzhi from Industrial Crops in Asia and Ganoderma lucidum from Cultivation and Iberian Origin. [PDF]

open access: yesFoods, 2021
Fraile-Fabero R   +6 more
europepmc   +1 more source

Kemampuan Ekstrak Jamur Lingzhi dalam Menghambat a-Glucosidase dan Menurunkan Kadar Gula Darah pada Tikus Hiperglikemia (THE ABILITY OF LINGZHI MUSHROOM EXTRACT (GANODERMA LUCIDUM) IN INHIBITING a-GLUKOSIDASE AND ITS EFFECT ON HIPERGLYCEMIAOF RATS)

open access: yesJurnal Veteriner, 2015
Lingzhi mushrooms has been widely used by community empirically for the traditional medicine forlowering blood glucose levels. The purpose of this study was to determine the ability of the lingzhimushroom (Ganoderma lucidum) extract to inhibit á ...
Ratih Dwi Indriani   +2 more
doaj  

Physicochemical profiles and antioxidant capacities of lingzhi ( Ganoderma lingzhi ) polysaccharides under different extraction regimes

open access: yesNatural Product Research
Polysaccharides (GLPs) were extracted from the fruiting bodies of Ganoderma lingzhi using an optimised water-extraction and alcohol-precipitation method. Two homogeneous fractions (GLP1 and GLP2) were purified, and their molecular weights, monosaccharide compositions, and antioxidant activities were characterised via high-performance liquid gel ...
Liu, Huadan   +6 more
openaire   +1 more source

<i>Ganoderma lucidum</i> as a Functional Bioactive Candidate for Glycemic Regulation: Mechanisms, Preclinical Evidence, and Clinical Translation. [PDF]

open access: yesMetabolites
Florea B   +11 more
europepmc   +1 more source

First pathogenomic insights into Ganoderma ellipsoideum as an emerging causal agent of basal stem rot in oil palm. [PDF]

open access: yesSci Rep
Lakshmi MA   +7 more
europepmc   +1 more source

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