Effects of Black Garlic Addition and Cooking Duration on Nitrosamine Levels and Quality Attributes of Sucuk. [PDF]
Kaya M +8 more
europepmc +1 more source
Screening for the Efficacy of Botanicals and Soaps in Controlling the Banana Aphid Pentalonia nigronervosa (Hemiptera: Aphididae) Under Laboratory and Screenhouse Conditions. [PDF]
Ogwal G +6 more
europepmc +1 more source
Cracking the Sulfur Code: Garlic Bioactive Molecules as Multi-Target Blueprints for Drug Discovery. [PDF]
Azam F +4 more
europepmc +1 more source
Synergistic effect of Trichoderma harzianum and chitosan nanoparticles on garlic plants in arid regions. [PDF]
Shalaby OA.
europepmc +1 more source
Therapeutic Effect of Allium sativum (Garlic) Extract Using Nanotechnology on Murine Chronic Toxoplasmosis. [PDF]
Amer DAA +6 more
europepmc +1 more source
Enzyme-Assisted Tenderization and Vitamin E-Loaded Liposome Coating for Garlic Scape Quality Enhancement. [PDF]
Kim J, Lee J.
europepmc +1 more source
Meta-analysis on the safety and efficacy of long-term garlic consumption as an adjunctive treatment for hypertension. [PDF]
Tang Y +6 more
europepmc +1 more source
Beyond seasoning nutrients bioactive ingredients and healthcare effects of Allium vegetables. [PDF]
Ahmed HGMD +9 more
europepmc +1 more source

