Aroma Patterns Characterization of Braised Pork Obtained from a Novel Ingredient by Sensory-Guided Analysis and Gas-Chromatography-Olfactometry. [PDF]
Foods, 2019 Song S +5 more
europepmc +1 more source
Characterization of the Key Aroma Compounds in Chinese Syrah Wine by Gas Chromatography-Olfactometry-Mass Spectrometry and Aroma Reconstitution Studies. [PDF]
Molecules, 2017 Zhao P, Gao J, Qian M, Li H.
europepmc +1 more source
Application of Electronic Nose Based on Fast GC for Authenticity Assessment of Polish Homemade Liqueurs Called Nalewka [PDF]
, 2016 Jacek Namieśnik +4 more
core +1 more source
Key Odorants in Tea Detected by Gas Chromatography-Olfactometry
Chagyo Kenkyu Hokoku (Tea Research Journal), 2020 openaire +1 more source
Deciphering Important Odorants in a Spirulina (<i>Arthrospira platensis</i>) Dietary Supplement by Aroma Extract Dilution Analysis Using Offline and Online Fractionation Approaches. [PDF]
Int J Mol SciParaskevopoulou A +6 more
europepmc +1 more source
The Plant of Many Scents: Unraveling the Odorant Composition of Selected CBD Hemp Cultivars. [PDF]
J Agric Food ChemTran TKL +7 more
europepmc +1 more source
Real-Time Gas Chromatography System for Ultrasensitive Monitoring of Odorants in Natural Gas Infrastructure. [PDF]
Int J Anal ChemChen Z, Song K, Zhang P, Zhou L, Tu Z.
europepmc +1 more source
Portable Electronic Olfactometer for Non-Invasive Screening of Canine Ehrlichiosis: A Proof-of-Concept Study Using Machine Learning. [PDF]
Vet SciDurán Cotrina SV +2 more
europepmc +1 more source
Molecular Sensory Analysis Confirms Wood Smoke Exposure as a Source of Smoky Off-Flavors in Fermented Cocoa. [PDF]
J Agric Food ChemKrause F, Steinhaus M.
europepmc +1 more source