Results 151 to 156 of about 257 (156)
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Stakeholders, collaboration, food, and wine: The case of Jumilla's Gastronomic Days
Journal of Convention and Event Tourism, 2016Abel Duarte Alonso
exaly
GASTRONOMIC TOURISM: FROM THEORY TO NATIONAL FESTIVALS AND MICHELIN BRAND RATINGS
Black Sea Economic StudiesTetiana Shelemetieva +1 more
openaire +1 more source
Culinary Delights of Serbia: Unforgettable Gastronomic Tourism Experience
Journal of Culinary Science and TechnologySanja Obradović +2 more
exaly
Reinventing the gastronomic identity of Croatian tourist destinations
International Journal of Hospitality Management, 2007exaly