The influence of gastronomic identity factors on food tourism development in the Republic of Serbia and Bosnia and Herzegovina [PDF]
Frontiers in Nutrition, 2023 Background and aimsThe gastronomic identity of an area is the key factor in tourism development, attracting numerous tourists and generating significant income. Numerous economic actors participate in its use and proper placement, and their perception of
Kalenjuk Pivarski Bojana +2 more
exaly +4 more sources
The Impact of Gastronomic Tourism on Thailand Economy: Under the Situation of COVID-19 Pandemic [PDF]
SAGE Open, 2023 With the COVID-19 pandemic’s complexity and inexorable devastation, this research article attempts to forecast Thailand’s economic move forward through gastronomic tourism promotion.
Pairach Piboonrungroj +2 more
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Analysis of the demand for gastronomic tourism in Andalusia (Spain). [PDF]
PLoS ONE, 2021 In recent years, gastronomy has become a fundamental motivation to travel. Learning how to prepare gastronomic dishes and about the raw materials that compose them has attracted increasing numbers of tourists.
Mª Genoveva Dancausa Millán +2 more
doaj +2 more sources
Gastronomic tourism in Greece and beyond: A thorough review [PDF]
International Journal of Gastronomy and Food Science, 2020 George Pavlidis, Stella Markantonatou
exaly +2 more sources
EconomiesIt is reasonable to state that gastronomic tourism is an efficient tool that has the potential to refresh Thailand’s macroeconomic viability. With the aim of becoming a hub of tourism in Southeast Asia, Thailand’s tourism industry must urgently address ...
Warattaya Chinnakum +1 more
exaly +3 more sources
Gastronomicscape: Determinants of Gastronomic Tourism Experience and Loyalty [PDF]
African Journal of Hospitality, Tourism and Leisure, 2023 This study aims to examine the factors that contribute to the development of a favorable gastronomy tourism experience, by exploring the interrelationship among gastronomicscape dimensions (gastronomic quality, gastronomic image, social interaction, and ...
Anna Pamela Jonson, Jan Racky Masa
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THE METHODOLOGY OF TERRITORY ZONING OF THE UKRAINIAN RIGHT-BANK POLISSIA FOR THE GASTRONOMIC TOURISM DEVELOPMENT PURPOSES [PDF]
Geo Journal of Tourism and Geosites, 2022 Scientific research is devoted to the problem of the gastronomic zoning methods of the Ukrainian Right-bank Polissia. The authors use the scientific facts of landscape, ethnographic, and soil science approaches to the gastronomic zoning of the ...
Inna NESTERCHUK +4 more
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THE ROLE AND IMPORTANCE OF PROMOTION IN THE DEVELOPMENT OF GASTRONOMIC TOURISM OF THE REPUBLIC OF CROATIA [PDF]
Journal of Process Management and New Technologies, 2017 Gastronomic travel is all the more popular all over the world, and gastronomic tourism has become a selective form of tourism aimed at creating a top tourist experience.
Ivica Batinić
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Prospects for the development of gastro tourism in Ukraine in the post-war period
Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм, 2023 Gastronomic tourism is an introduction to the traditional cuisine of a particular area, available to any tourist, not just the fate of the chosen ones.
Hanna Haponenko +3 more
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ANALYSIS OF THE MAIN DIRECTIONS OF GASTRONOMIC TOURISM IN THE CRIMEA
Современная наука и инновации, 2022 This article analyzes the existing directions of gastronomic tourism on the Crimean Peninsula. The list of gastronomic locations in Crimea for 2019 is presented. The main problems of the development of gastronomic tourism on the Peninsula are identified.
M. A. Boyarkina, I. A. Prokopenko
doaj +1 more source