Results 11 to 20 of about 703,882 (165)
Gastronomic tourism, a differential factor [PDF]
Millenium, 2018 Introduction: Gastronomic Tourism has grown considerably worldwide and even at European level. According to the World Tourism Organization (UNWTO, 2012), the destinations and tourism companies are aware of the importance of gastronomy to diversify ...
Sandra Cunha
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Gastronomic culture as a factor of intercultural communication in tourism [PDF]
BIO Web of ConferencesThis study aims to analyze gastronomic culture as part of ethnographic tourism and its impact on the development of regional tourism. The article substantiates the relevance and expediency of the development of gastronomic culture as a component of ...
Davidova Ekaterina, Dudkina Olga
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Development of gastronomic tourism in the Bakas Klungkung tourism village
JPPI (Jurnal Penelitian Pendidikan Indonesia)Bakas Village is located in Klungkung Regency, Bali, Indonesia, and is known as a tourist village. Bakas Village offers visitors an authentic cultural and natural experience.
I Putu Yoga Jaya Kesuma +2 more
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GASTRONOMIC HERITAGE: A CONTRIBUTOR TO SUSTAINABLE LOCAL TOURISM DEVELOPMENT [PDF]
Geo Journal of Tourism and Geosites, 2022 Gastronomic heritage is undergoing significant developments, creating a need for competitive strategies to develop food tourism in certain regions. The research explores food culture and tourism in three case studies of Latvia, Romania, and Italy.
Baiba RIVZA +5 more
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Gastronomic Tourism and Tourist Motivation: Exploring Northern Areas of Pakistan. [PDF]
Int J Environ Res Public Health, 2022 Gastronomic tourism is becoming an essential consideration among tourists when choosing a tourist destination. One of the main reasons for visiting a specific destination for almost 15% of tourists is “gastronomy”.
Ullah N +6 more
europepmc +2 more sources
GASTRONOMIC TOURISM MANAGEMENT REVITALIZER FACTOR OF THE TOURISM OFFER [PDF]
Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie, 2014 This work aims to present the gastronomic tourism, which is a new conception and form of tourism, dealt with separately from other forms of tourism, which combines features of cultural, thematically and durable tourism, aiming at meeting and ...
MARIUS BOIŢĂ +2 more
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Rejuvenating Cultural Tourism Through Gastronomic Creative Tourism in Ubud Bali
Mudra: Jurnal Seni Budaya, 2022 The Ubud area has long been developed and is known as a cultural tourism destination. This is not surprising because Ubud has many artistic and cultural attractions to offer for tourists.
Ni Made Prasiwi Bestari +3 more
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EVALUATION OF COMMUNITY-BASED GASTRONOMIC TOURISM IN SATUN PROVINCE, THAILAND, REGARDING MANAGEMENT FOR ZERO FOOD WASTE [PDF]
Geo Journal of Tourism and Geosites, 2023 This study aimed to evaluate community-based gastronomic tourism in Satun province, Thailand, regarding the management for zero food waste, both by the entrepreneurs’ and by the tourists’ evaluations.
Melissa YODKHAYAN, Umaporn MUNEENAM
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Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм, 2021 The sphere of tourism business is one of the most powerful and promising sectors of the national economy of the world. Today the modern alternative destination is gaining popularity - gastronomic tourism, which is a specialized type of tourism and ...
Kateryna Zhylenko, Alisa Dolhiier
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Gastronomic product in the function of development of different forms of tourism in Srem district [PDF]
Održivi razvoj, 2020 Food and drinks represent a very important segment in tourist offers that mutually participate in development of a certain touristic region or a specifically defined form of tourism.
Vukolić Dragan
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