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GENETIC RESOURCES AND IMPROVEMENT IN MACADAMIA

Acta Horticulturae, 2012
Macadamia is an iconic Australian genus that has undergone recent domestication from the wild with genetic improvement underpinning the development of the crop. Edible kernels are produced by the species Macadamia integrifolia and M. tetraphylla, with the smaller M. ternifolia and M. jansenii kernel having elevated cyanogenic glucosides.
Hardner, C. M.   +5 more
openaire   +3 more sources

Genetic Resources: What Are Genetic Resources and Their Importance for Food Production?

2017
The biological diversity present on planet Earth is the result of dynamic evolutionary processes that began approximately 4.5 billion years ago (Ward and Kirschvink 2015). Stromatolites – sedimentary strata formed in coastal regions on which microbial biofilms rich in Cyanobacteria are found – likely were the first complex life forms, more than 3.4 ...
Alexandre W. S. Hilsdorf   +1 more
openaire   +1 more source

Durum wheat in the Mediterranean Rim: historical evolution and genetic resources

Genetic Resources and Crop Evolution, 2020
F. Martínez-Moreno   +8 more
semanticscholar   +1 more source

Internet Resources in Medical Genetics

Current Protocols in Human Genetics, 2006
AbstractThis unit presents an overview of the most commonly used, Web‐based information resources for (1) clinicians seeking to apply molecular genetic testing to patient care (see ) or to understand the molecular basis of inherited diseases (see ), (2) consumers seeking advocacy information (see ) or scientific and management information (see , , , , ,
openaire   +2 more sources

Genetics and Genomics Resources for Nurses

Journal of Nursing Education, 2010
The American Association of Colleges of Nurses document, The Essentials of Baccalaureate Education for Professional Nursing Practice , repeatedly refers to the need for undergraduate students to be familiar with genetic and genomic information.
openaire   +2 more sources

Biobanking of vegetable genetic resources by in vitro conservation and cryopreservation

Biodiversity and Conservation, 2020
C. Ruta, M. Lambardi, E. A. Ozudogru
semanticscholar   +1 more source

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