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Quantitative analysis of genetically modified organisms (GMO) in processed food by PCR-based methods
Food Control, 1999exaly
Genetically modified organisms in commerical use
Enzyme and Microbial Technology, 1990openaire +2 more sources
Genetically Modified Organisms as Invasive Species?
2008Hails, Rosie, Timms-Wilson, Tracey
openaire +2 more sources

