Results 91 to 100 of about 14,231 (244)

Molecular Taxonomic Profiling of Bacterial Communities in a Gilthead Seabream (Sparus aurata) Hatchery [PDF]

, 2017
As wild fish stocks decline worldwide, land-based fish rearing is likely to be of increasing relevance to feeding future human generations. Little is known about the structure and role of microbial communities in fish aquaculture, particularly at larval ...
Abdelsalam, Ampofo, Attramadal, Bachère, Baiano, Bakke, Bakke, Baldani, Bergh, Berry, Bowman, Burke, Caporaso, Carda-Dieguez, Clarke, Conceição, Consortium, Cormier, Corpe, Costa, Cúcio, Delorme, Edgar, Egan, FAO, FAO, Ferrari, Ferreira, Giatsis, Gundlapally, Hache, Hammer, Hansen, Hardoim, Hardoim, Hardoim, Hentschel, Hjelm, Holmström, Hovda, Keller-Costa, Kesarcodi-Watson, Kuhnert, Kämpfer, La Scola, Llewellyn, Ludwig, Macinnes, Makridis, Martins, McFall-Ngai, Miller, Nawrocki, Nayak, Nomoto, Olafsen, Oppenheimer, Pangastuti, Pond, Pujalte, Quince, Rinke, Rosenberg, Rurangwa, Schmidt, Schwenk, Simister, Slots, Smith, Sáenz De Rodrigáñez, Uribe, Vadstein, Webster, Weisburg, Yan, Zhou   +75 more
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Influence of the Physical Characteristics of Feed on the Digestive Processes of Atlantic Salmon, Salmo salar, Focusing on Gut Transit Time

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Rearing variables, such as water temperature and dietary composition, can significantly affect gut transit time (GTT) in cultured Atlantic salmon (Salmo salar). These influences can accelerate the transit of digesta, leading to reduced nutrient digestibility and uptake, whilst impacting feed intake, appetite and gut evacuation, which collectively may ...
Paige C. Miles, Thomas S. Mock, Matthew K. Jago, Michael J. Salini, Richard P. Smullen, David S. Francis, Sobhan R. Akhavan   +6 more
wiley   +1 more source

Early Nutritional Programing: Unlocking the Potential of Fish for Sustainable Aquaculture

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Nutritional programing, which explores the link between early nutritional conditions and their long‐term effects on animals, is a developing field within fish biology. Suboptimal nutritional status during early life is strongly associated with a higher risk of metabolic consequences later in life, including permanent growth retardation, impaired neural
Shivendra Kumar, Aditi Banik, Maneesh Kumar Dubey, Prem Prakash Srivastava, Zsuzsanna J. Sandor, Jianguang Qin   +5 more
wiley   +1 more source

Synthesis and characterization of polysaccharide- and protein-based edible films and application as packaging materials for fresh fish fillets

Scientific Reports
The rising packaging industry together with global demand for sustainable production has increased the interest in developing biodegradable packaging materials.
Evmorfia Athanasopoulou, Francesco Bigi, Enrico Maurizzi, Eva Iris Eleftheria Karellou, Christos S. Pappas, Andrea Quartieri, Theofania Tsironi   +6 more
doaj   +1 more source

Insufficient or Excessive Niacin Intake Induced Glucose and Lipid Metabolic Disorders and Impaired Liver Health in Nile Tilapia

Aquaculture Nutrition, Volume 2026, Issue 1, 2026.
Niacin (vitamin B3) is involved in the metabolic regulation of energy metabolism in animals. However, both deficiency and excess supplementation of niacin can induce profound physiological disturbances in fish. The present study investigated the effect of niacin on energy metabolism and liver health in Nile tilapia (Oreochromis niloticus).
Ruixin Li, Jingwen Liu, Jiayong Liang, Lang Liang, Zexuan Kong, Tan Liu, Xiaojuan Liu, Fan Lin, Cuiying Chen, Zhenyu Du, Shuqi Wang, Mansour Torfi Mozanzadeh   +11 more
wiley   +1 more source

Lipid hydrolysis and oxidation in farmed gilthead seabream (Sparus aurata) slaughtered and chilled under different icing conditions

Grasas y Aceites, 2010
This work focuses on the slaughtering and chilled storage (up to 14 days) related to the commercialization of fresh farmed gilthead seabream (Sparus aurata).
Santiago P. Aubourg, Victoria Álvarez, Javier Pena   +2 more
doaj   +1 more source

Cold-induced growth arrest in gilthead sea bream Sparus aurata: metabolic reorganisation and recovery [PDF]

, 2018
There are currently no standard diets or practices to counteract or ameliorate the growth arrest and extremely poor feed conversion rates (FCR) in gilthead sea bream Sparus aurata caused by low water temperatures.
Blasco, J., Eroldogan, O. T., Fernández-Borràs, J., Fontanillas, R., Guerreiro, Pedro M, Ibarz, A., Sanahuja, I., Sánchez-Nuño, S., Özşahniğlu, I.   +8 more
core   +1 more source

Dietary Curcumin Promotes Gilthead Seabream Larvae Digestive Capacity and Modulates Oxidative Status [PDF]

, 2021
Maria J. Xavier, Gian Marco Dardengo, Carmen Navarro-Guillén, André Moreni Lopes, Rita Colen, Luísa M.P. Valente, Luís E. C. Conceição, Sofía Engrola   +7 more
openalex   +1 more source

Mucosal affairs: glycosylation and expression changes of gill goblet cells and mucins in a fish–polyopisthocotylidan interaction

Frontiers in Veterinary Science
IntroductionSecreted mucins are highly O-glycosylated glycoproteins produced by goblet cells in mucosal epithelia. They constitute the protective viscous gel layer overlying the epithelia and are involved in pathogen recognition, adhesion and expulsion ...
Enrique Riera-Ferrer, Raquel Del Pozo, Uxue Muñoz-Berruezo, Oswaldo Palenzuela, Ariadna Sitjà-Bobadilla, Itziar Estensoro, M. Carla Piazzon   +6 more
doaj   +1 more source

Course of infection with Lymphocystis disease virus in gilthead seabream (Sparus aurata) [PDF]

, 2015
Lymphocystis disease virus (LCDV) is the etiological agent of lymphocystis disease (LCD), a pathology that affects a wide variety of fish species. Data about LCDV pathogenesis are very short, and mainly limited to histopathological studies of skin ...
Borrego-Garcia, Juan Jose, Castro, D., Ortiz-Delgado, J.B., Sarasquete, M.C., Valverde, E.J.   +4 more
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