Results 81 to 90 of about 12,722 (225)

Quantitative trait loci for a neurocranium deformity, lack of opercullum, in gilthead seabream (Sparus aurata L.) [PDF]

, 2016
Lack of operculum, a neurocranial deformity, is the most common external abnormality to be found among industrially produced gilthead seabream (Sparus aurata L.), and this entails significant financial losses.
Boulton, Castro, Churchill, Franch, Knott, Lee-Montero, Lee-Montero, Loukovitis, Loukovitis, Loukovitis, Massault, Massault, Massault, Negrín-Báez, Negrín-Báez, Prestinicola, Rodríguez-Ramilo, Seaton, Vallejo, Yue   +19 more
core   +2 more sources

Selective Breeding and Production Strategies to Support Snapper Farming in the Warming Waters of New Zealand's South Island

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 1, March 2026.
Diversifying aquaculture species is essential for building resilience in the face of climate change, particularly as warming oceans challenge existing production systems. In New Zealand's Marlborough Sounds, rising sea temperatures are making finfish (e.g.
Georgia Samuels, Flavio Ribeiro, David Ashton, Sharon Ford, Joshua Fantham, Julie Blommaert, Damian Moran, Maren Wellenreuther   +7 more
wiley   +1 more source

Skeletal anomalies in gilthead seabream (Sparus aurata) larvae reared in different densities and water volumes

Journal of the World Aquaculture Society
This study describes the effects on the skeletal phenotype of two pivotal factors, density and water volume, don the hatchery (larval) phase of gilthead seabream (Sparus aurata) larvae previoulsy described for two model species (Danio rerio and Oryzias ...
Zachary Dellacqua, Claudia Di Biagio, Arianna Martini, Francesco Mattei, Arnold Rakaj, James C. Williams Jr., Andrea Fabris, Marisol Izquierdo, Clara Boglione   +8 more
doaj   +1 more source

Meeting Livestock Protein and Amino Acids Needs With Edible Insects: A Critical Review

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
Comparison of the use of traditional protein sources (soybean meal and fish meal) and insects meal in monogastrics and aquaculture (created in BioRender. Luttenschlager, H. (2025) https://BioRender.com/ndztqxp) ABSTRACT The increasing demand for animal‐based protein has led to biodiversity loss, deforestation, pollution, and extensive land use, mainly ...
Hugo Luttenschlager, Yves Beckers, Frédéric Francis, Rudy Caparros Megido   +3 more
wiley   +1 more source

Dietary protein, growth, nutrient utilization and body composition of juvenile blackspot seabream, Pagellus bogaraveo (Brunnich) [PDF]

, 2006
When considering new marine species for Mediterranean aquaculture, blackspot seabream emerges as a potential candidate. However, there are scarce data on the nutritional requirements and optimal growth conditions of this species.
Carlos A P Andrade, Eduardo Rocha, Luisa M P Valente, Paula Silva, Viriato M F A Timoteo   +4 more
core   +1 more source

Transcriptomic changes behind Sparus aurata hepatic response to different aquaculture challenges: An RNA-seq study and multiomics integration.

PLoS ONE
Gilthead seabream (Sparus aurata) is an important species in Mediterranean aquaculture. Rapid intensification of its production and sub-optimal husbandry practices can cause stress, impairing overall fish performance and raising issues related to ...
Cláudia Raposo de Magalhães, Kenneth Sandoval, Ferenc Kagan, Grace McCormack, Denise Schrama, Raquel Carrilho, Ana Paula Farinha, Marco Cerqueira, Pedro M Rodrigues   +8 more
doaj   +1 more source

Variations of biofouling communities in an off-shore fish cage farm from North-Western Sardinia = Variazioni del biofouling in un allevamento ittico in gabbie off-shore della Sardegna nord-occidentale [PDF]

, 2010
Biofouling variations were studied in a fish farming facility near Alghero (Italy) between November 2007 and November 2008. Net panels suitable for the settlement of encrusting organisms were immersed in cages in which large and small gilthead seabream ...
Cossu, Andrea Vito Luigi, Pais, Antonio, Ragazzola, Federica, Saba, Sara, Serra, Simonetto   +4 more
core  

Experimental transmission of Sparicotyle chrysophrii (Monogenea: Polyopisthocotylea) to gilthead seabream (Sparus aurata) and histopathology of the infection [PDF]

, 2009
9 p., 5 tables, 11 figures and bibliographyThe polyopisthocotylean Sparicotyle chrysophrii (Van Beneden et Hesse, 1863) was experimentally transmitted to gilthead seabream (Sparus aurata L.) by exposure to eggs (EGT) and by cohabitation with naturally ...
Lintermann, Andreas, Meinke, Matthias, Schröder, Wolfgang   +2 more
core   +1 more source

Environmental Enrichment in Aquaculture: Linking Welfare Goals to Practical Applications

Reviews in Aquaculture, Volume 18, Issue 2, March 2026.
ABSTRACT Aquaculture is the fastest growing food production sector globally, comprising freshwater and marine species reared under highly variable farming contexts, ranging from extensive earthen ponds to intensive recirculating and sea‐based systems. Together with growth, production has also intensified, and the welfare of fish farmed in these systems
Olivia Spiliopoulos, Sunil Kadri, Michelle Sinclair, Myriam Vanderzwalmen, Culum Brown   +4 more
wiley   +1 more source

Effects of Lyophilized Dietary Yeast Rhodotorula mucilaginosa on Skin and Fillet Pigmentation of Gilthead Seabream (Sparus aurata): A Computer-Based Image Analysis Assessment

Aquaculture Journal
Skin pigmentation is a crucial factor influencing the market value of gilthead seabream. A three-month feeding trial evaluated the effects of dietary inclusion of Rhodotorula mucilaginosa on skin and fillet pigmentation of gilthead seabream (Sparus ...
Christina Zantioti, Emmanouil E. Malandrakis   +1 more
doaj   +1 more source