Results 31 to 40 of about 1,464 (203)

Single-cell transcriptome atlas identified novel regulators for pigment gland morphogenesis in cotton. [PDF]

open access: yesPlant Biotechnol J, 2023
Plant Biotechnology Journal, Volume 21, Issue 6, Page 1100-1102, June 2023.
Long L   +6 more
europepmc   +2 more sources

The nutritional and industrial significance of cottonseeds and genetic techniques in gossypol detoxification

open access: yesPlants, People, Planet
Societal Impact Statement Gossypol and its derivatives represent a class of toxic and immunosuppressive compounds that are naturally synthesized in cottonseed.
Vincent Ninkuu   +3 more
doaj   +2 more sources

The Genetic Wiring of Plant Trichomes: From Initiation to Fate Specification. [PDF]

open access: yesAdv Sci (Weinh)
Plant trichomes are not just simple hairs but metabolic powerhouses shaped by complex genetic programs. While the MYB‐bHLH‐WD40 module is well studied in Arabidopsis, recent findings reveal that HD‐Zip IV transcription factors drive multicellular and glandular trichome development through dose‐dependent mechanisms.
Li M, Huang Y, Du Y, Wu S.
europepmc   +2 more sources

The GoSPGF-GoPGF-GhWRKYs transcriptional cascade positively regulates pigment gland formation in the stem of upland cotton. [PDF]

open access: yesPlant Biotechnol J
Summary The pigment gland in cotton (Gossypium hirsutum) is a specialized structure that serves as a reservoir for gossypol and its derivatives. The morphogenesis of the pigment gland is complex and involves sophisticated but poorly understood interactions among genes that regulate cell differentiation and development.
Zang Y   +12 more
europepmc   +2 more sources

Glandless acala cotton: More susceptible to insects

open access: yesCalifornia Agriculture, 1977
Commercially grown Acala cottons (Gossypium hirsutum L.), like most other species of the genus Gossypium, have evolved an effective chemical resistance that deters most plant-feeding animals.
J Benedict, T Leigh, W Tingey, A Hyer
doaj   +1 more source

Correction: Physiological, anatomical, and molecular responses of glanded and glandless cotton to chromium exposure

open access: yesFrontiers in Plant Science
Samrana Samrana   +7 more
doaj   +2 more sources

Molecular level characterization of the effect of roasting on the extractable components of glandless cottonseed by Fourier transform ion cyclotron resonance mass spectrometry.

open access: yesFood Chemistry, 2022
Roasting is a technological process in some food applications of agricultural products. To investigate the composition changes of the extractable functional/bioactive components of cottonseed, in this work, glandless cottonseed kernels were roasted at ...
Zhongqi He   +4 more
semanticscholar   +1 more source

Utilising cottonseed in animal feeding: A dialectical perspective

open access: yesModern Agriculture, Volume 1, Issue 2, Page 112-121, September 2023., 2023
This paper discusses the potential application of cottonseed as a feed source. Glandless cottonseed, devoid of gossypol, can be utilised as a regular livestock feed following appropriate processing methods. Cottonseed containing gossypol, particularly (+)‐gossypol, can serve as a short‐term ‘medicinal‐feeding homologous’ feed to prevent or treat viral ...
Wenjing Wang   +4 more
wiley   +1 more source

Cotton roots are the major source of gossypol biosynthesis and accumulation

open access: yesBMC Plant Biology, 2020
Background Gossypol is a specific secondary metabolite in Gossypium species. It not only plays a critical role in development and self-protection of cotton plants, but also can be used as important anti-cancer and male contraceptive compound.
Tianlun Zhao   +7 more
doaj   +1 more source

The Characterization of a Growth Inhibitor of Glandless Cottonseed

open access: yesPoultry Science, 1965
Abstract AS PART of a feeding test designed to evaluate the nutritional value of glandless cottonseed, which is essentially free of gossypol, the authors (1961) found that the nutritional value of the meals for the chick could be greatly improved by heating the flaked seed kernels in the presence of added water prior to extraction of the oil with ...
C, JOHNSTON, A B, WATTS
openaire   +2 more sources

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