Results 41 to 50 of about 24,815 (223)
Research Progress Based on Gliadin Delivery Systems
Shipin gongye ke-ji, 2023 Gliadins, as prolamins extracted from wheat, have become potential promising carriers of multitudinous functional components due to their excellent biocompatibility, hydrophobicity, micropolarity, tackiness and ability to modify and enhance the release ...
Zhen TONG, Yanxiang GAO
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Celiac Disease Monocytes Induce a Barrier Defect in Intestinal Epithelial Cells [PDF]
, 2019 Intestinal epithelial barrier function in celiac disease (CeD) patients is altered. However, the mechanism underlying this effect is not fully understood.
Branchi, Federica +6 more
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Gliadin proteins from wheat flour: the optimal determination conditions by ELISA
Foods and Raw Materials, 2021 Introduction. The number of people with celiac disease is rapidly increasing. Gluten, is one of the most common food allergens, consists of two fractions: gliadins and glutenins.
Željka Marjanović-Balaban +2 more
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Pasta-making properties of the new durum wheat variety biensur suitable for the northern mediterranean environment [PDF]
, 2018 Industrial pasta is commonly made from mixtures of semolina from different durum wheat varieties, and there is a very low market presence of mono-varietal pasta from local, short supply chains. In this work, dough rheological properties and pasta quality
Cortivo, C. Dal +5 more
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Advanced Science, EarlyView.The globular shape and hydrophobicity of zein made it unsuitable to be processed in pure aqueous environment. Pepsin‐mediated hydrolysis converts zein into water‐soluble and fibril‐forming peptides with a bioconversion rate exceeding 70%, enabling the self‐assembly of amyloid‐like nanofibrils.
Mingqin Li +8 more
wiley +1 more source
Identifcation of some local wheat varieties by high performance liquid chromatography technique
مجلة مركز بحوث التقنيات الاحيائية, 2010 Gliadin protein of three soft wheat cultivars namely Abu-Ghraib, IPA 99 and AL-Littefia was extracted and separation by high performance liquid chromatography HPLC.
Makarim Ali Mousa +2 more
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Archaeological Prospection, EarlyView.ABSTRACT Waste disposal processes and landfill management are crucial subjects in the field of settlement archaeology. Our study is focused on understanding the processes that are connected to the formation of the infills of settlement features and the recycling of the building materials (daub and wood) and waste management.
Tereza Šálková +10 more
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Acta Agriculturae Slovenica, 2020 The genetic diversity of gliadins in twenty two einkorn accessions preserved under long-term seed storage condition in the National gene bank of Bulgaria were evaluated, using acid polyacrylamide-gel electrophoresis (Acid-PAGE).
Gergana Nikolova DESHEVA +2 more
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Diversity and Genetic structure of the Spanish collection of durum wheat (Triticum turgidum L) landraces [PDF]
, 2012 The objectives of this study were to assess diversity and genetic structure of a collection of Spanish durum wheat (Triticum turgidum L) landraces, using SSRs, DArTs and gliadin-markers, and to correlate the distribution of diversity with geographic and ...
Aranzana, Maria José +5 more
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Food Bioengineering, EarlyView.Noodle quality differences among seven wheat varieties were evaluated through integrated sensory and textural analyses, revealing a significant correlation with gluten structure properties. ABSTRACT A comprehensive understanding of how gluten properties affect noodle texture remains limited.
Rui Chen +8 more
wiley +1 more source