Results 201 to 210 of about 242,395 (257)

Epidemiology, antimicrobial resistance transmission, and One Health-based prevention of non-typhoidal <i>Salmonella</i> and <i>Campylobacter</i> infections: an updated literature review. [PDF]

Front Microbiol
Zheng G, Chen L, Dong G, Ye K, Liu Z, Wang L.   +5 more
europepmc   +1 more source

Next‐Generation Water Treatment With Molybdenum Disulfide: Dual‐Functionality in Pollutant Adsorption and Photocatalysis

Advanced Materials Technologies, EarlyView.
ABSTRACT Molybdenum disulfide (MoS2) has attracted attention as a promising material due to the growing demand for environmentally friendly, cost‐effective, and efficient water treatment techniques. With its physicochemical characteristics, this stratified bidimensional material allows it to be highly effective in adsorption and catalytic performance ...
Pariksha Bishnoi, Gunjan Chauhan, Phil Hart, Samarjeet Singh Siwal, Vijay Kumar Thakur   +4 more
wiley   +1 more source

The Rise of Plant-Based Proteins: Consumer Perception and Challenges. [PDF]

Food Sci Nutr
Inanlar B, Capanoglu E.
europepmc   +1 more source

Upcycling Compact Discs Into Ultra‐Stable, Flexible, and Stretchable Nanoporous Gold Electrodes for Enhanced Biosensing Performance

Advanced Materials Technologies, EarlyView.
This article highlights the development of robust and high‐performance flexible and stretchable biosensors that maintain long‐term functionality and optimal electrical conductivity under mechanical deformation, utilizing sustainable and cost‐effective manufacturing principles.
Mousa H. Aldosari, Ahyeon Koh
wiley   +1 more source

Building a Statewide One Health Network: Report from the Inaugural Pennsylvania One Health Consortium Annual Meeting, 2025. [PDF]

Viruses
Kuchipudi SV, Chothe SK, Ramasamy S, Holt JS, Vann I, Hoyt RA, Hoffman AM, Bilec M, Escalante AA, Fetter JR, States S, Lichtveld M.   +11 more
europepmc   +1 more source

Valorization of By-Products for Functional Ingredients in Meat and Meat Replacers: A Circular Bioeconomy Approach. [PDF]

Foods
Leite A, Vasconcelos L, Teixeira A, Rodrigues SSQ.   +3 more
europepmc   +1 more source

Climate justice as a public health imperative: a perspective from Sierra Leone considering the 2025 International Court of Justice opinion. [PDF]

Infect Dis Poverty
Kamara IF, Tengbe SM, Vandi M, Ashubwe J, Hailu B, Fofanah BD, Anissette B, Osborne A, Tolhurst R, Minssen T.   +9 more
europepmc   +1 more source

Wheat in 2025: challenges for sustainable production and consumption. [PDF]

J Exp Bot
Shewry PR.
europepmc   +1 more source

One Health, One Planet: rethinking public health in the era of pesticides, fertilizers, and antibiotics. [PDF]

Front Public Health
Abbo ASH, El Siddig MA.
europepmc   +1 more source