Results 211 to 220 of about 242,395 (257)

What is the role of water in the global food challenge?

, 2020
Wetser, K., de Miguel Garcia, A., Smit, A.A.M.F.R., Wilbers, G.W., Wolters, W.   +4 more
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Food security: agriculture's global challenge

, 1998
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On Global Food Security Challenges

Obshchestvo i ekonomika, 2023
In the context of the constant growth of the global population, the problem of providing it with the means of subsistence is aggravated, primarily, with food, the demand for which, according to forecasts, will grow. New challenges to the global economy are posed by the tense epidemiological situation; pandemic response measures affect supply chain ...
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Globalization vs. localization: global food challenges and local solutions

International Journal of Consumer Studies, 2010
AbstractThe objective of this study was to examine the effect of global–local interactions on food production and consumption in Ghana, and identify possible local solutions. Primary data were collected using a combination of quantitative‐qualitative methods, which included focus group discussions and one‐on‐one interviews.
Quaye, W., Jongerden, J.P., Essegbey, G., Ruivenkamp, G.T.P.   +3 more
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[Challenges of food and nutrition in a global context].

Recenti progressi in medicina, 2006
Today, in the global context, food and nutrition must face multiple challenges, but new knowledge provides windows of opportunity for effective actions. On one side it is urgently necessary to implement applied research and intervention politics that effectively contribute to the global diffusion of food security and safety.
MARIANI COSTANTINI, Renato, Mariani Costantini A.   +1 more
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Progress and Challenges in Global Food Security

2017
The United States leads efforts to improve global food security, providing about half of global food aid. Global food security has improved over the past 15 years, but challenges and opportunities remain. ERS researchers analyze the roles of trade, agricultural productivity, safety nets, and better data and measurement in achieving these gains.
Tandon, Sharad, Landes, Maurice, Christensen, Cheryl, LeGrand, Steven, Broussard, Nzinga, Farrin, Katie, Thome, Karen, Tandon, Sharad, Landes, Maurice, Christensen, Cheryl, LeGrand, Steven, Broussard, Nzinga, Farrin, Katie, Thome, Karen   +13 more
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Food waste — A global challenge to sustainability

2018 Advances in Science and Engineering Technology International Conferences (ASET), 2018
Acting on the food wastage, can be considered to be having a significant impact on achieving the sustainability goals and can also be a vital auxiliary measure to counteract the imbalance in the global food availability and distribution. This paper tries to summarize from the available data, the global, the national and the community level food wastage
Padmaja Vootla, Fadhel Al Remeithi, Samuel Andemariam Bariaghabr, Faraj Al Mansoori   +3 more
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Anaphylaxis and other allergic reactions to food: a global challenge

BMJ Case Reports, 2020
We describe a case of a biphasic anaphylactic reaction that occurred in a young woman soon after the ingestion of soy milk that led to her hospitalisation. Early recognition and appropriate treatment led to a successful outcome of this life-threatening condition. Challenges encountered in the care of this common illness are highlighted. There is a need
Antonio Jose Reyes, Amanda Sheena Hosein, Kanterpersad Ramcharan, Sean Perot   +3 more
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