Results 71 to 80 of about 22,717 (240)
Primary structure of a hormonally regulated β-glucanase of Nicotiana plumbaginifolia
, 1988 A cDNA clone for a hormonally regulated beta-glucanase from Nicotiana plumbaginifolia has been isolated by using an oligodeoxynucleotide probe, synthesized to match the previously determined N-terminal amino acid sequence.
Gielen, Jan +7 more
core +1 more source
Glucanase Induces Filamentation of the Fungal Pathogen Candida albicans [PDF]
, 2013 Candida albicans is the most common human fungal pathogen. Many organisms, including C. albicans, secrete glucanases under different environmental conditions.
Xu Hongbin +9 more
core +1 more source
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Grain characteristics are the cumulative product of growth and development throughout the growing season. In barley (Hordeum vulgare), these traits determine the grain's value for malting purposes. The ability to accurately predict the genetic merit for malting quality is of great interest for barley breeding programs. Same‐season selection on
Amelia Loeb +10 more
wiley +1 more source
Changes in mycelial structure of Botrytis cinerea induced by removal of the glucan matrix
OENO One, 2007 Aims: β-1,3-glucanase is one of the main pathogenesis related proteins of plants, involved in plant-pathogen interactions. Its effect on fungal pathogens is not entirely known.
Nurit Bar-Nun +3 more
doaj +1 more source
Protein Science, Volume 35, Issue 7, July 2026.Abstract Cellulosomes are multi‐enzyme assemblies whose catalytic efficiency depends on the spatial organization of their components. However, their pronounced conformational flexibility has precluded quantitative characterization of inter‐enzyme distances and overall topology.
Iker Pardo Larrabeiti +11 more
wiley +1 more source
, 2006 Hydrolytic enzymes such as chitinases and glucanases are implicated in plant defense responses against fungal pathogens. These enzymes are responsible for the breakdown of chitin and glucan, two major components of the fungal cell walls.
Severgnini, Susana M.E.
core
Some properties of a fungal β-D-glucanase preparation
, 1976 A commercial enzyme preparation, of fungal origin, contained a mixture of ß-D-glucanases which were fractionated by ion-exchange chromatography to give a mixture of an endo-(1?4)- and an exo-(1?3)-ß-D-glucanase.
J.Roger Stark +7 more
core +1 more source
Extrafloral nectaries on Cenchrus americanus (L.) Morrone
Agricultural &Environmental Letters, Volume 11, Issue 1, June 2026.Abstract Pearl millet, Cenchrus americanus (L.) Morrone (formerly Pennisetum glaucum L.), used for food and feed, has pollen that attracts multiple insect species. In 2023, honey bees and wasps were observed foraging on or below the auricles of pearl millet in a Georgia field.
Karen Harris‐Shultz +3 more
wiley +1 more source
Structures of an active-site mutant of a plant 1,3-beta-glucanase in complex with oligosaccharide products of hydrolysis [PDF]
, 2013 Plant endo-1,3-beta-glucanases are involved in important physiological processes such as defence mechanisms, cell division and flowering. They hydrolyze (13)-beta-glucans, with very limited activity towards mixed (13,14)-beta-glucans and branched (13,16)
Witek, Kamil +3 more
core
Influence of Yeast and Enzyme Formulation on Prosecco Wine Aroma During Storage on Lees
BeveragesThis study investigated the impact of two yeast strains (SP665 and CGC62) and glucanase enzyme treatments (A-D) on the secondary fermentation kinetics and aroma profile of sparkling Prosecco wines.
Jessica Anahi Samaniego Solis +8 more
doaj +1 more source