Results 51 to 60 of about 25,716 (236)

Production, purification and characterization of a thermostable β-1,3-glucanase (laminarinase) produced by Moniliophthora perniciosa

Anais da Academia Brasileira de Ciências, 2011
The enzyme glucanase from Moniliophthora perniciosa was produced in liquid medium and purified from the culture supernatant. A multivariate statistical approach (Response Surface Methodology - RSM) was employed to evaluate the effect of variables ...
Amanda R. Sena, Gildomar L.V. Júnior, Aristóteles Góes Neto, Alex G. Taranto, Carlos P. Pirovani, Júlio C.M. Cascardo, Russolina B. Zingali, Marcos A. Bezerra, Sandra A. Assis   +8 more
doaj  

Porcine in vitro degradation characteristics of heat pretreated and multi‐enzyme predigested maize whole stillage

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study investigated effects of predigesting untreated and heat‐pretreated (at 70 psi and 160 °C for 20 min) maize whole stillage (WS) with multi‐enzyme products on porcine in vitro digestibility and fermentation characteristics.
Kevin S Jerez‐Bogota, Knud E Bach Knudsen, William Gibbons, Tofuko A Woyengo   +3 more
wiley   +1 more source

Some properties of a fungal β-D-glucanase preparation

, 1976
A commercial enzyme preparation, of fungal origin, contained a mixture of ß-D-glucanases which were fractionated by ion-exchange chromatography to give a mixture of an endo-(1?4)- and an exo-(1?3)-ß-D-glucanase.
J.Roger Stark, James Y. Brodie, Glynn Wilson, Brodie, James Y, Manners, David J, Wilson, Glynn, David J. Manners, Stark, J Roger   +7 more
core   +1 more source

Image_1_Enhancing the Antibiofilm Activity of β-1,3-Glucanase-Functionalized Nanoparticles Loaded With Amphotericin B Against Candida albicans Biofilm.JPEG

, 2022
Candida biofilm-related infections cause increased morbidity and mortality in patients with a reduced immune response. Traditional antifungal therapies have proven to be insufficient as the biofilm matrix acts as a perfusion barrier.
Su Ma (417010), Yulong Tan (417012), Ting Ding (444233), Jintae Lee (75817), Roland Ludwig (643502), Jiaman Xu (3216384)   +5 more
core   +1 more source

Influence of Yeast and Enzyme Formulation on Prosecco Wine Aroma During Storage on Lees

Beverages
This study investigated the impact of two yeast strains (SP665 and CGC62) and glucanase enzyme treatments (A-D) on the secondary fermentation kinetics and aroma profile of sparkling Prosecco wines.
Jessica Anahi Samaniego Solis, Giovanni Luzzini, Naíssa Prévide Bernardo, Anita Boscaini, Andrea Dal Cin, Vittorio Zandonà, Maurizio Ugliano, Olga Melis, Davide Slaghenaufi   +8 more
doaj   +1 more source

Pretreatment with Chitosan Prevents Fusarium Infection and Induces the Expression of Chitinases and β-1,3-Glucanases in Garlic (Allium sativum L.)

Horticulturae, 2022
Fusarium infection decreases the yield of garlic (Allium sativum L.); however, the knowledge about garlic response to fungal attack is limited. Chitosan induces plant defense response to stress conditions.
Mikhail A. Filyushin, Balzhima T. Shagdarova, Anna V. Shchennikova, Alla V. Il’ina, Elena Z. Kochieva, Valery P. Varlamov   +5 more
doaj   +1 more source

β-1,3-Glucanases [PDF]

Plant Signaling & Behavior, 2007
Plasmodesmata (Pd), coaxial membranous channels that connect adjacent plant cells, are not static, but show a dynamic nature and can be opened or closed. These controlled changes in Pd conductivity regulate plant symplasmic permeability and play a role both in development and defense processes.
Amit, Levy, Dana, Guenoune-Gelbart, Bernard L, Epel   +2 more
openaire   +2 more sources

Higher NO3−‐N Levels Under Mulberry (Morus alba L.) Planting Enhanced CAZyme Abundance, Increasing Soil Carbon Stability

Land Degradation &Development, EarlyView.
ABSTRACT Afforestation is widely advocated for boosting carbon (C) sequestration. However, the stability of soil C pools in economically and culturally significant mulberry plantations remains poorly understood. The soil organic C (SOC) contents in different aggregates and the oxidizable OC fractions were measured.
Zi Yang, Weiguo Zhao, Jinjin Yang, Zhenjiang Wang, Weijun Zhu, Changyu Qiu, Qiang Lin, Meina Zhu, Mengdi Zhao   +8 more
wiley   +1 more source

Transfer of Bacillus subtilis endo-β-1,4-glucanase gene into Zymomonas anaerobia

, 1988
The endo-β-1,4-glucanase gene ofBacillus subtilis origin cloned previously in a plasmid pBS1 was subcloned in a new plasmid pSCR815, and with the new plasmidZymomonas anaerobia was transformed.
Ki Hong Yoon, Seung Hwan Park, M Y Pack
core   +1 more source

Xylanase, Glucanase, and Phytase in the Diet of Light Laying Hens

Journal of Applied Poultry Research, 2019
SUMMARY: The aim of this study was to evaluate the effect of enzymes (endo-1,4-β-xylanase [EC 3.2.1.8], endo-1,3(4)-β-glucanase [EC 3.2.1.6], and 6-phytase [EC 3.1.3.26]) in light layer hen diets during the second production cycle (75–95 wk old).
Matheus R. de Lima, Fernando G. Perazzo Costa, Danilo V.G. Vieira, Anilma S. Cardoso, Guilherme S. Lima, Danilo T. Cavalcante, Sarah G. Pinheiro, Marcio L. Ceccantini, Baris B. Yavuz, Roseane M. Bezerra, Isabelle N. Kaneko   +10 more
doaj   +1 more source