Results 41 to 50 of about 25,716 (236)

Primary structure of a hormonally regulated β-glucanase of Nicotiana plumbaginifolia

open access: yes, 1988
A cDNA clone for a hormonally regulated beta-glucanase from Nicotiana plumbaginifolia has been isolated by using an oligodeoxynucleotide probe, synthesized to match the previously determined N-terminal amino acid sequence.
Gielen, Jan   +7 more
core   +1 more source

Safety and efficacy of Natugrain® TS (endo‐1,4‐β‐xylanase and endo‐1,4‐β‐glucanase) for chickens for fattening

open access: yesEFSA Journal, 2016
The additive is a preparation of endo‐1,4‐β‐xylanase and endo‐1,4‐β‐glucanase produced by two genetically modified strains of Aspergillus niger. It is authorised for use in piglets (weaned) and pigs for fattening, poultry species and ornamental birds as ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

Identification of over producer strain of endo-ß-1,4-glucanase in Aspergillus Species: Characterization of crude carboxymethyl cellulase [PDF]

open access: yes, 2005
Cellulases are a group of hydrolytic enzymes capable of degrading cellulose to smaller sugar components like glucose units. These enzymes are produced by fungi and bacteria.
Onsori, Habib   +3 more
core   +1 more source

Expression and characterization of a bifunctional glycoside hydrolase IDSGH5-23 from Ruminococcus albus

open access: yes浙江大学学报. 农业与生命科学版
Glycoside hydrolases such as glucanase and xylanase are important components of enzyme preparations that can hydrolyze and ablate non-starch polysaccharide antinutritional factors in feed. According to the metatranscriptomic data obtained previously from
HAN Junyan   +9 more
doaj   +1 more source

Studies on β-glucanases. Some properties of a bacterial endo-β-(1→3)-glucanase system [PDF]

open access: yesBiochemical Journal, 1973
A commercial enzyme preparation, originally obtained from a Flavobacterium(Cytophaga), was fractionated by continuous electrophoresis, giving a protein fraction which hydrolysed laminarin, carboxymethylpachyman, barley β-glucan, lichenin and cellodextrin in random fashion. This enzymic activity was not very stable.
D J, Manners, G, Wilson
openaire   +2 more sources

Identification of Putative Cellulose Synthase Gene xcsA2 Required for c‐di‐GMP‐Induced Biofilm Formation and Cell Aggregation in Synechococcus elongatus PCC 7942

open access: yesBiotechnology and Bioengineering, EarlyView.
ABSTRACT Synechococcus elongatus PCC 7942 is a widely used model cyanobacterium for diverse research fields and for bioproduction applications owing to its ease of cultivation, genetic modification, and ability to fix CO2. We found that a laboratory strain of S. elongatus PCC 7942 expressing the ydeH gene from E.
Chihiro C. Yamaguchi   +3 more
wiley   +1 more source

Growth and Carcass Performance in Broiler Chickens Supplemented with β-Glucanase from Aerobic Fungi Aspergillus Niger and Trichoderma Longibrachiatum

open access: yes, 2007
A variety of factors can affect feed efficiency in poultry; among them is β-Glucan. β-Glucan in feeds is often poorly digest and has deleterious effects on nutrient absorption.
Mohammad R. Ebrahimiyan   +1 more
core   +1 more source

Characterization of an Unknown Region Linked to the Glycoside Hydrolase Family 17 β-1,3-Glucanase of Vibrio vulnificus Reveals a Novel Glucan-Binding Domain

open access: yesMarine Drugs, 2022
The glycoside hydrolase family 17 β-1,3-glucanase of Vibrio vulnificus (VvGH17) has two unknown regions in the N- and C-termini. Here, we characterized these domains by preparing mutant enzymes.
Yuya Kumagai   +5 more
doaj   +1 more source

Breaking polyphenol–polysaccharide interactions: the promising role of natural deep eutectic solvents

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Food processing generates substantial amounts of byproducts rich in valuable bioactive compounds, particularly polyphenols, known for their antioxidant, anti‐UV, and antimicrobial properties. These molecules hold great potential in sectors such as food, cosmetics, and pharmaceuticals.
Paul Sauvetes   +2 more
wiley   +1 more source

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