Results 41 to 50 of about 22,717 (240)
Microscopic examination of glucanase-induced hyphae.
A: Calcofluor white stain of serum –induced (10% FBS at 37°C) and glucanase-induced hyphae (YPD 22°C) of wild type organisms and cht2 mutant. Glucanase-induced filaments of the wild type organisms did not stain as brightly with CFW compared to serum ...
Hongbin Xu (416706) +2 more
core +1 more source
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud +3 more
wiley +1 more source
Glycoside hydrolases such as glucanase and xylanase are important components of enzyme preparations that can hydrolyze and ablate non-starch polysaccharide antinutritional factors in feed. According to the metatranscriptomic data obtained previously from
HAN Junyan +9 more
doaj +1 more source
In Egypt, sugar beet (Beta vulgaris L.) has become a major sugar manufacturing plant in latest years. It is recognized that sugar beet damaged by different pathogens, including root rot disease caused by Sclerotium rollsii, in terms of quantity and ...
Sawsan Abd Ellatif +4 more
doaj +1 more source
Fusarium infection decreases the yield of garlic (Allium sativum L.); however, the knowledge about garlic response to fungal attack is limited. Chitosan induces plant defense response to stress conditions.
Mikhail A. Filyushin +5 more
doaj +1 more source
Abstract An experiment was conducted to explore the impact of fermenting de‐oiled rice bran (DORB) with Aspergillus oryzae on its nutrient composition and anti‐nutritional factors. DORB was inoculated with 7‐day‐old A. oryzae culture grown on potato dextrose agar. The experiment was conducted in triplicate for 120 h, with samples collected at 0, 24, 48,
Amit Ranjan +3 more
wiley +1 more source
Effects of pH, light and temperature on (1→3,1→4)-β-glucanase stability in wheat leaves
Changes in (1→3,1→4)-β-D-glucan endohydrolase (EC 3.2.1.73) protein levels were investigated in segments from second leaves of wheat (Triticum aestivum L.).
Wälti, Martin +2 more
core +1 more source
Abstract The papaya tree (Carica papaya L.), native to the Americas, is cultivated in tropical regions and holds substantial economic importance, with an estimated export volume of 365 000 t in 2023. However, diseases caused by viruses, fungi, bacteria, and nematodes can lead to severe losses.
Luíza Favaratto +7 more
wiley +1 more source
This review highlights how Phytophthora sojae utilizes unconventional lineage‐specific signaling networks, including unique G protein‐coupled receptor fusions, expanded kinases, and rapidly evolving effectors, to infect soybeans. Understanding these divergent molecular paradigms reveals critical vulnerabilities in this destructive pathogen, offering ...
Min Qiu +4 more
wiley +1 more source
Spraying the leaves of young potato plants with salicylate induces the appearance of eight major intercellular proteins that resemble the pathogenesis-related (PR) proteins of tobacco leaves. Three of these, with mol wts of approximately 21000, 26500 and
Evans, R. M. +2 more
core +1 more source

