Results 131 to 140 of about 23,939 (266)

Immunological fitness of echinocandin-resistant <i>Nakaseomyces glabratus</i> (former <i>Candida glabrata</i>): The impact on the management of candidemia. [PDF]

Virulence
Basmaciyan L, Alvarez-Rueda N, Aldebert D, Sahnouni H, Garnaud C, Patarot D, Ducreux A, Bon F, Winckler P, Le Pape P, Cornet M, Dalle F.   +11 more
europepmc   +1 more source

Glucan and immunotoxicity [PDF]

International Clinical Pathology Journal, 2018
Vaclav Vetvicka, Vetvickova J
openaire   +1 more source

Wettability of saliva substitutes across various denture base fabrication techniques

Journal of Prosthodontics, EarlyView.
Abstract Purpose The present study evaluated the contact angles (CAs) of four denture base materials subjected to different surface treatments using deionized water and saliva substitutes. Material and Methods A total of 32 rectangular specimens were manufactured using four different denture base materials: heat‐cured compression molded Lucitone 199 (C)
Paul Mikhail, Igor Pesun, Francisco Azpiazu‐Flores, Rodrigo França   +3 more
wiley   +1 more source

Changes of Composition and Nutrition Value of Some Gluten Free (Pseudo)cereals by Addition of Carotenogenic Yeast Cell Homogenate. [PDF]

Molecules
Bendová A, Večeríková P, Sniegoňová P, Obračaj J, Holub J, Márová I.   +5 more
europepmc   +1 more source

Beyond Immunity: Functional Outcomes of Dietary Yeast and Seaweed β‐Glucans in Adult Canine Nutrition

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT β‐Glucans are functional compounds associated with health benefits; however, the physiological effects of different β‐glucan sources in dog foods remain incompletely understood. This study evaluated and compared the effects of β‐glucans derived from Euglena gracilis (seaweed) and Saccharomyces cerevisiae (yeast) on nutrient digestibility ...
Stephanie de Souza Theodoro, Maria Eduarda Gonçalves Tozato, Letícia Warde Luis, Camila Goloni, Jhennifer de Castro Fenerick, Lucas Bassi Scarpim, Isabel Ten Caten Bento, Connie Abril Rojas, Marcelino Bortolo, Aulus Cavalieri Carciofi   +9 more
wiley   +1 more source

Atomistic Insights into Conformations and Solvation Dynamics of Amylose, Dextran, and Pullulan Using Three Force Fields. [PDF]

J Phys Chem B
Farzeen P, Yoon HY, Coutinho IT, Roman M, Moore R, Deshmukh SA.   +5 more
europepmc   +1 more source

Effects of Algae β‐Glucan Supplementation on the Performance and Intestinal Immune System of Healthy Weaned Piglets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT While β‐glucans from plants and yeasts have been extensively studied in weaned piglets, studies examining algae β‐glucans are scarce. Thus, the present study aimed to examine the effects of feeding algae β‐glucan in weaned piglets. Male, 21‐day‐old, weaned crossbred piglets were allotted to three experimental groups, which were fed either an ...
Johanna O. Buckenberger, Felizitas Gutöhrlein, Manfred Henrich, Erika Most, Rose Whelan, John K. Htoo, Robert Ringseis, Klaus Eder   +7 more
wiley   +1 more source

Effects of regular consumption of a β-glucan-rich oyster mushroom powder on cholesterol metabolism in adults with moderately elevated LDL-cholesterol concentrations: a double-blind randomized controlled trial. [PDF]

Nutr Metab (Lond)
Johnen J, Waizenegger J, Ellinger J, Lütjohann D, Steffens KE, Wagner KG, Stoffel-Wagner B, Dolscheid-Pommerich R, Ellinger S.   +8 more
europepmc   +1 more source

Evaluation of Torula Yeast (Candida utilis) Single Cell Proteins as a Partial Replacement for Soybean Meal in Broiler Diets: Effects on Productive Performance, Meat Quality Traits, and Plasma Metabolome

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over recent years the use of yeast in feedstuffs has gained momentum due to novel developments in single‐cell proteins (SCPs). SCPs are considered a sustainable protein source, as their production enable to convert low‐value substrates (including industrial/agricultural wastes) into feed, with a related reduced environmental impact. This study
Jonathan Dayan, Marco Zampiga, Francesca Soglia, Luca Laghi, Elisa Benini, Massimiliano Petracci, Federico Sirri   +6 more
wiley   +1 more source

Differential Safety and Lipid Control Efficacy of β-1,3/1,6-Glucan Oligosaccharides and Polysaccharides Derived From <i>Ophiocordyceps dipterigena</i> BCC 2073 in Healthy Volunteers. [PDF]

Food Sci Nutr
Rungraung N, Muangpracha N, Phucharoenrak P, Prathumpai W, Trachootham D.   +4 more
europepmc   +1 more source