Results 151 to 160 of about 14,122 (209)

Extraction, structure, activity and application of konjac glucomannan. [PDF]

Ultrason Sonochem
Hu Q, Huang G, Huang H.
europepmc   +1 more source

Utilisation of mango seed husk for the production of phenolic compounds and glucose with C1184 enzyme preparation reveals the role of glucuronoyl esters in lignin-carbohydrate linkages in biomass recalcitrance. [PDF]

Bioresour Bioprocess
Mafa MS, Mohotloane MM, Alexander O, Masilo MH, Várnai A.   +4 more
europepmc   +1 more source

Effects of porang glucomannan combined with a high-protein diet on oxidative stress, inflammation, and aging markers in D-galactose-induced rats. [PDF]

Narra J
Safitri AH, Sayyida RA, Setyawan S, Tyagita N.   +3 more
europepmc   +1 more source

Glucomannan Accumulation Induced by Exogenous Lanthanum in <i>Amorphophallus konjac</i>: Insights from a Comparative Transcriptome Analysis. [PDF]

Biology (Basel)
Li X, Zeng Z, Zhu S, Yang X, Xuan X, Yu Z.   +5 more
europepmc   +1 more source

Dietary and Nutritional Strategies to Prevent Uremic Toxin Formation and Slow the Progression of Diabetic Kidney Disease. [PDF]

J Clin Med
Kędzierska-Kapuza K, Grudniewska A, Durma A, Małecki R, Franek E, Szczuko M.   +5 more
europepmc   +1 more source

Synergistic effects of konjac glucomannan and curdlan on the qualities and starch digestibility of extruded gluten-free rice pasta. [PDF]

Food Chem X
Liu Q, Zhang S, Lin C, Duan Z, Shu H, Gao J, Cao A, Xie Y, Liu Q, Yuan Y, Xia C, Chen J.   +11 more
europepmc   +1 more source

A comparison of softwood and birch kraft pulp fibers as raw materials for production of TEMPO-oxidized pulp, MFC and superabsorbent foam [PDF]

core   +1 more source

Natural Bio-Sourced Additives for Bread Technology Improvement and Highly Nutritive Products. [PDF]

Foods
Platon N, Pârvulescu OC, Aruș VA, Georgescu AM, Silion M, Miron A, Muntianu G, Roșu AM, Iancu P, Azzouz A.   +9 more
europepmc   +1 more source

Therapeutic properties of plant-derived prebiotics in melanoma. [PDF]

Explor Target Antitumor Ther
Kay E, Kazi M, Burton J, Parvathy SN.
europepmc   +1 more source

Constructing Stable Emulsion Gel from Soy Protein Isolate and Konjac Glucomannan as Pork Fat Substitute: Effect of Oil Concentration. [PDF]

Foods
Tang J, Li D, Zhang J, Xie X, Shi S, Shi J, Li Y, Pang J, Wu C.   +8 more
europepmc   +1 more source