Results 21 to 30 of about 11,448 (264)
Frontiers in Plant Science, 2018 Two-component activated chemical defenses are a major part of many plants’ strategies to disrupt herbivory. The activation step is often the β-glucosidase-catalyzed removal of a glucose moiety from a pro-toxin, leading to an unstable and toxic aglycone ...
Daniel Giddings Vassão +6 more
doaj +1 more source
Changes in the electrophoretic pattern of glucosidases during apple seeds stratification
Acta Societatis Botanicorum Poloniae, 2015 The technique of localization of glucosidases on disc electropherograms, based on reduction of 2,3,5-triphenyltetrazolium chloride by enzymatically liberated sugar is described.
A. Podstolski, St. Lewak
doaj +1 more source
Flavonoids as Human Intestinal α-Glucosidase Inhibitors
Foods, 2021 Certain flavonoids can influence glucose metabolism by inhibiting enzymes involved in carbohydrate digestion and suppressing intestinal glucose absorption.
Elizabeth Barber +2 more
doaj +1 more source
Molecules, 2023 The cultivation and enrichment of different soils in a vineyard yielded 95 yeast species. Among them, seven strains capable of producing β-glucosidases were identified using the aescin colorimetric method.
Yuemei Miao, Qiuping Zhong
doaj +1 more source
Microbial Cell Factories, 2020 Background α-Glucosidases are widely distributed enzymes with a varied substrate specificity that are traditionally used in biotechnological industries based on oligo- and polysaccharides as starting materials.
Martin Garcia-Gonzalez +3 more
doaj +1 more source
Mammalian mucosal α-glucosidases coordinate with α-amylase in the initial starch hydrolysis stage to have a role in starch digestion beyond glucogenesis. [PDF]
PLoS ONE, 2013 Starch digestion in the human body is typically viewed in a sequential manner beginning with α-amylase and followed by α-glucosidase to produce glucose.
Sushil Dhital +4 more
doaj +1 more source
Phylogenomic relationships between amylolytic enzymes from 85 strains of fungi.
PLoS ONE, 2012 Fungal amylolytic enzymes, including α-amylase, gluocoamylase and α-glucosidase, have been extensively exploited in diverse industrial applications such as high fructose syrup production, paper making, food processing and ethanol production.
Wanping Chen +3 more
doaj +1 more source
Arthritis Care &Research, EarlyView.Objective To investigate the association between rheumatoid arthritis (RA) and coronary artery calcium (CAC) prevalence, incidence, and progression over four years in adults without prior cardiovascular disease. Methods A case‐cohort study within the Brazilian Longitudinal Study of Adult Health (ELSA‐Brasil) included 585 participants (86 patients with ...
Patrícia Fonseca Estrada +7 more
wiley +1 more source
Biochemistry Research International, 2016 This work reports endoglucanase and beta-glucosidase production by the thermophilic fungus Myceliophthora heterothallica in solid-state (SSC) and submerged (SmC) cultivation.
Vanessa de Cássia Teixeira da Silva +5 more
doaj +1 more source
Fungal Beta-Glucosidases: A Bottleneck in Industrial Use of Lignocellulosic Materials
Biomolecules, 2013 Profitable biomass conversion processes are highly dependent on the use of efficient enzymes for lignocellulose degradation. Among the cellulose degrading enzymes, beta-glucosidases are essential for efficient hydrolysis of cellulosic biomass as they ...
Peter S. Lübeck +3 more
doaj +1 more source