Results 91 to 100 of about 51,146 (287)

Fractionation and Characterization of Insolubles Formed in Palm Oil Biodiesel

open access: yesChemical Engineering Transactions, 2013
During the last decade, biodiesel has emerged as a promising alternative to diesel. However, the sedimentation of some insoluble material in pure biodiesel has become a concern for its producers. This material easily drops out of solution, settles on the
V. Plata   +6 more
doaj   +1 more source

Chromatographic Fingerprinting And Clustering Of Plantago Major L. From Different Areas In Indonesia [PDF]

open access: yes, 2012
Plantago major L. is a ubiquitous herbaceous plant with many medicinal activities which has been extensively used in Indonesian traditional medicine. This plant grows at wide range of environment, has several subspecies and varieties, but could not be ...
Azminah, Azminah, Kartini, Kartini
core  

Lactobacillus acidophilus Metabolizes Dietary Plant Glucosides and Externalizes Their Bioactive Phytochemicals [PDF]

open access: yes, 2017
Therapeutically active glycosylated phytochemicals are ubiquitous in the human diet. The human gut microbiota (HGM) modulates the bioactivities of these compounds, which consequently affect host physiology and microbiota composition.
Abou Hachem, Maher   +5 more
core   +1 more source

Chemistry Composition and Bioaccessibility Study of Phenolic Compounds and Carotenoids of New Brazilian Biofortified Sweet Potato “CIP BRS Nuti”

open access: yesFood Chemistry International, EarlyView.
Phenolic compounds of sweet potato CIP BRS Nuti were evaluated for the first time. Catechin, epicatechin, and procyanidin B1 exhibited high bioaccessibility. ABSTRACT Sweet potatoes biofortified in carotenoids have been an alternative to combat malnutrition in vulnerable populations. This work is the first comprehensive study of the bioactive potential
Maria Carla Cândido da Silva   +7 more
wiley   +1 more source

Comparative evaluation of phytochemical profiles and identification of flavonoids in cereal grains [PDF]

open access: yes, 2009
The phytochemicals including flavonoids and phenolic acids mainly contained in the outer layer of the kernels are key factors responsible for the biofunctionality of whole grains.
Borgen, Anders, Liu, Q, Trust, Beta
core  

Chemical and physical composition of grain-type and food-type soybean for food processing . [PDF]

open access: yes, 2017
The objective of this work was to evaluate the chemical and physical characteristics of grains of soybean (Glycine max) cultivars for food processing.
CARRÃO-PANIZZI, M. C.   +2 more
core   +1 more source

Chitosan‐Based pH‐Responsive Films and Edible Coatings to Enhance Fruit Shelf‐Life: Impact of Plant Biomolecules and Composition

open access: yesFood Chemistry International, EarlyView.
Chitosan based coatings/films forming solution with the use ofplant extracts and parameters for fruit shelf life analysis. ABSTRACT Fresh fruits are a natural source of various minerals and vitamins, which are essential for human health. However, a rapid rate of respiration, water loss and fast ripening ability result in shorter shelf life and ...
Arun K. Singh
wiley   +1 more source

Are plants with anti-cancer activity resistant to crown gall? : A test of hypothesis [PDF]

open access: yes, 2007
The Crown gall tumour assay (CGTA) is one of several bench top bioassays recommended for the rapid screening of plants with anti-cancer activity. The rationale for the use of the bioassay is that the tumorogenic mechanism initiated in plant tissues by ...
BT. Ramesha   +4 more
core   +1 more source

Comparative Analysis of Fungal Communities and the Key “Golden‐Flower” Fungi in Fu Brick Tea From Seven Chinese Regions and Their Effects on the Quality of Summer‐Autumn Tea

open access: yesFood Frontiers, EarlyView.
This study systematically investigated 52 Fu brick tea (FBT) samples collected from seven representative regions in China. High‐through put sequencing revealed that Aspergillus, Wallemia, and Candida were the predominant fungal genera across the samples.
Lisha Ran   +9 more
wiley   +1 more source

Synthesis of Mono- and Di-Glucosides of Zearalenone and α-/β-Zearalenol by Recombinant Barley Glucosyltransferase HvUGT14077

open access: yesToxins, 2017
Zearalenone (ZEN) is an estrogenic mycotoxin occurring in Fusarium-infected cereals. Glucosylation is an important plant defense mechanism and generally reduces the acute toxicity of mycotoxins to humans and animals.
Herbert Michlmayr   +6 more
doaj   +1 more source

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