Results 21 to 30 of about 41,404 (273)
Meta-Analysis of Incorporating Glucosinolates into Diets and Their Effects on Ruminant Performance, Ruminal Fermentation, Methane Emissions, Milk Composition, and Metabolic Biochemical Attributes [PDF]
Brassica-derived feeds have been recognized for their economic and environmental benefits in ruminant nutrition. However, their utilization is constrained by the presence of glucosinolates and sulfur-containing compounds that exhibit both beneficial and ...
Min Gao +10 more
doaj +2 more sources
Glucosinolates are the biochemical compounds that provide defense to plants against pathogens and herbivores. In this study, the relative expression level of 48 glucosinolate biosynthesis genes was explored in four morphologically-different cabbage ...
Arif Hasan Khan Robin +6 more
semanticscholar +3 more sources
Glucosinolates have anti-carcinogenic properties. In the recent decades, the genetics of glucosinolate biosynthesis has been widely studied, however, the expression of specific genes involved in glucosinolate biosynthesis under exogenous phytohormone ...
Go-eun Yi +5 more
semanticscholar +3 more sources
The tryptophan (Trp)-derived plant secondary metabolites, including camalexin, 4-hydroxy-indole-3-carbonylnitrile (4OH-ICN), and indolic glucosinolate (IGS), show broad-spectrum antifungal activity.
Han Tao +10 more
semanticscholar +1 more source
Cardamine violifolia, a species belonging to the Brassicaceae family, is a novel vegetable crop that is rich in glucosinolates. However, the specific glucosinolate profiles in this species remain unknown. In the present study, four parts of C. violifolia
Shen Rao +6 more
doaj +1 more source
Glucosinolates are an important class of secondary metabolites in Brassicales plants with a critical role in chemical defense. Glucosinolates are chemically inactive but can be hydrolyzed by myrosinases to produce a range of chemically active compounds ...
Qiao-Yan Lv +4 more
semanticscholar +1 more source
Environmental factors and cultural practices significantly influence the secondary metabolites in plants, e.g., glucosinolates, depending on the cultivar of each species.
Olivia Naa Ayorkor Tetteh +8 more
doaj +1 more source
Genome-Wide Association Study of Glucosinolate Metabolites (mGWAS) in Brassica napus L.
Glucosinolates (GSLs) are secondary plant metabolites that are enriched in rapeseed and related Brassica species, and they play important roles in defense due to their anti-nutritive and toxic properties.
Yunshan Tang +13 more
doaj +1 more source
Red cabbage (Brassica oleracea L. var. capitata) continues to receive increasing attention on its health-promoting properties because of its high glucosinolate content.
Weicheng Wu +5 more
semanticscholar +1 more source
The plant–pest interaction and its mechanisms are a novel research direction for pest control. They provide molecular targets for developing new pesticides and targeted control measures to control insect herbivores.
Xue Li +7 more
doaj +1 more source

