Results 261 to 270 of about 42,500 (270)

The chemical diversity and distribution of glucosinolates and isothiocyanates among plants.

Phytochemistry, 2001
J. Fahey, Amy T. Zalcmann, P. Talalay
semanticscholar   +1 more source

Biology and biochemistry of glucosinolates.

Annual Review of Plant Biology, 2006
B. Halkier, J. Gershenzon
semanticscholar   +1 more source

Glucosinolates and Isothiocyanates from Moringa oleifera: Chemical and Biological Approaches

Plant Foods for Human Nutrition, 2020
Norma A. Lopez-Rodriguez, M. Gaytán‐Martínez, María de la Luz Reyes-Vega, G. Loarca-Piña   +3 more
semanticscholar   +1 more source

Bitter taste of Brassica vegetables: The role of genetic factors, receptors, isothiocyanates, glucosinolates, and flavor context

Critical reviews in food science and nutrition, 2018
M. Wieczorek, M. Walczak, M. Skrzypczak-Zielińska, H. Jeleń   +3 more
semanticscholar   +1 more source

Localization of the glucosinolate biosynthetic enzymes reveals distinct spatial patterns for the biosynthesis of indole and aliphatic glucosinolates.

Physiologia Plantarum : An International Journal for Plant Biology, 2018
Sebastian J Nintemann, Pascal Hunziker, T. Andersen, A. Schulz, Meike Burow, B. Halkier   +5 more
semanticscholar   +1 more source

Reduction of antinutritional glucosinolates in Brassica oilseeds by mutation of genes encoding transporters

Nature Biotechnology, 2017
H. Nour-Eldin, Svend Roesen Madsen, S. Engelen, M. E. Jørgensen, C. Olsen, Jonathan Sonne Andersen, David Seynnaeve, Thalia Verhoye, Rudy Fulawka, P. Denolf, B. Halkier   +10 more
semanticscholar   +1 more source

Biosynthesis and bioactivity of glucosinolates and their production in plant in vitro cultures

Planta, 2017
Pedro Joaquín Sánchez-Pujante, María Borja-Martínez, M. Pedreño, L. Almagro   +3 more
semanticscholar   +1 more source

Analysis and Quantification of Glucosinolates.

Current Protocols in Plant Biology, 2016
C. Crocoll, B. Halkier, Meike Burow
semanticscholar   +1 more source

Glucosinolates: Novel sources and biological potential

, 2017
I. Blažević, S. Montaut, F. Burčul, Patrick Rollin   +3 more
semanticscholar   +1 more source

Health Benefits of Glucosinolates

, 2016
M. Traka
semanticscholar   +1 more source