Results 21 to 30 of about 1,612 (136)

Comparison of Different Fruit Shapes of Lanxangia tsaoko: Differences and Relevance of Phenotypes, Antioxidant Activities, and Physicochemical Information

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
This study selected three fruit types of LT, including PCS, ES, and LFS. We examined the phenotypes and physicochemical components, volatile substances, non‐volatile substances, and FT‐NIRS characteristics of the three fruit types. Based on FT‐NIRS, an SVM model was established for the rapid identification of LT fruit types.
Dengke Fu   +6 more
wiley   +1 more source

Some Cytological Effects of Glucuronic Acid, Na-glucuronate, Glucuronic Amide, and Pyridoxal Phosphate on Tumor Cells

open access: yesThe Japanese Journal of Genetics, 1963
腫瘍細胞におよぼす glucuronic acid, Na-glucuronate, glucuronic amide および pyridoxal phosphate の影響を MTK 肉腫-III, エールリッヒ腹水癌および HeLa 細胞を用いて in vivo と in vitro で観察した。腫瘍細胞はいずれの薬物処理においても顕著な異常は示さなかった。また, 処理動物の生存日数は対照群と大差なかった。高濃度処理の場合にのみ, 細胞の分裂頻度がわずかながら増大し, HeLa 細胞の細胞質内にグリコーゲンと推定される微少顆粒が一時的に出現するのが観察された。
openaire   +2 more sources

Hyaluronan (HA) Receptors: Discovery, Function & Pathology

open access: yesProteoglycan Research, Volume 4, Issue 3, July 2026.
ABSTRACT Hyaluronan (HA) is typically a long polymer of the repeating disaccharide, glucuronic acid‐β‐(1‐3)‐N‐acetylglucosamine polymerized by β(1‐4) bonds, with no obvious active site for biological activity. However, this dynamic polymer is vital for life in all metazoans and has a diverse array of functional characteristics due to the proteins that ...
Abby E. Bopp   +8 more
wiley   +1 more source

THE FATE OF INJECTED SODIUM GLUCURONATE AND GLUCURONE IN THE RAT

open access: yesJournal of Biological Chemistry, 1954
M A, PACKHAM, G C, BUTLER
openaire   +2 more sources

Urinary alcohol and ethyl glucuronide as a screening tool for alcohol use in pregnancy: A multicenter prospective study. [PDF]

open access: yesActa Obstet Gynecol Scand
McCormick CA   +10 more
europepmc   +1 more source

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