Addition of L-Glutamine + Glutamic Acid and L-Arginine to the diet of weaned piglets
This study aimed to evaluate the supplementation of L-glutamine + glutamic acid and/or L-arginine on the productive performance, incidence of diarrhea, intestinal morphological of weaned piglets.
DAVID R.P. DA SILVA+6 more
doaj +1 more source
Glutamic acid decarboxylase (GAD) is an enzyme that catalyses the formation of γ-aminobutyric acid (GABA), the most important inhibitory neurotransmitter, from glutamic acid (Glu), which is considered the most important excitatory transmitter in the ...
Izabela Szpręgiel+4 more
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Regulatory effects of blood constituents on the function and metabolism of the cat brain in perfusion ezperiments. Brain perfusion with artificial blood containing low molecular dextran and amino acids [PDF]
As a link in a series of studies on the effects of blood constituents on the brain function by means of brain perfusion, we used four kinds of artificial blood; namely, the blood containing a low molecular dextran, one containing glutamic acid, one ...
Edamatsu, Kazuyasu+5 more
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Exploring the inhibitory effects of glutamic acid on melanin production: Mechanistic insights and molecular docking analysis [PDF]
Glutamic acid is widely recognized as safe and has various applications in the medical and food industries. This study demonstrated its significant inhibition of tyrosinase, acting as a mixed-type inhibitor according to enzymatic kinetic analysis ...
Zhong Lin+4 more
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Effect of Tryptophan and Glutamic Acid on Phytochemical Traits of Iranian and Afghan Saffron [PDF]
In order to investigate the effect of Tryptophan and Glutamic acid amino acids on physiological traits of saffron, a factorial experiment was conducted in a randomized complete block design with three replications in 2019 at the research farm of Zanjan ...
Kheiry, Azizullah, Mukhlis, Naseer
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Glutamic acid metabolism in perfused cat brain studied with 14C-labelled glutamic acid [PDF]
The rate of transport of blood glutamic acid into the brain and the rate of metabolic conversion of the amino acid in the brain were derived by the use of the brain perfution method in vivo and in situ with [D.HC] ·Lglutamic acid.
Edamatsu, Kazuyasu+4 more
core +1 more source
Glutamic Acid Decarboxylase in Legumes [PDF]
Since the pioneer researches of Okuniki1,2 and Schales and his associates3–5 on glutamic acid decarboxylase, rather scanty data have been made available on amino-acid decarboxylases of plants. Most of the work deals with glutamic acid decarboxylase of higher plants; so it was thought of interest to study the enzyme system in the case of dry seeds of ...
Kamala Sohonie, Leela Kulkarni
openaire +3 more sources
Để hiểu rõ hơn về quá trình ngâm và nảy mầm của gạo lứt nguyên phôi, nghiên cứu về sự thay đổi hoạt tính enzyme GAD và hàm lượng acid glutamic của 2 giống lú a MBĐ và IR50404 ở các điều kiện dung dịch ngâm có pH 3÷ 6; pH tối thích bổ sung dịch cám 3÷7 ...
Nguyễn Thị Hồng Hạnh+3 more
doaj +1 more source
Metabolomic response of osteosarcoma cells to nanographene oxide-mediated hyperthermia [PDF]
Nanographene oxide (nGO)-mediated hyperthermia has been increasingly investigated as a localised, minimally invasive anticancer therapeutic approach. Near InfraRed (NIR) light irradiation for inducing hyperthermia is particularly attractive, because biological systems mostly lack chromophores that absorb in this spectral window, facilitating the ...
arxiv +1 more source
Effect of pre-germination time on amino acid profile and Gamma Amino Buytric Acid (GABA) contents in different varieties of Malaysian brown rice. [PDF]
Eighteen varieties of Malaysian brown rice were evaluated for their crude protein, total glutamic acid, and gamma amino butyric acid contents after pre-germination at different times.
Abd. Manap, Mohd. Yazid+7 more
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