Results 141 to 150 of about 90,308 (265)

Metabolic effects of cocoa extract (CE) on consumption of Low-and High-glycemic index (GI) diets in alloxan induced diabetic rats

, 2018
Abdul Muzhill HAH, ZA Azrina, Zulhabri Othman   +2 more
openalex   +1 more source

Effects of dietary glycemic index on brain regions related to reward and craving in men [PDF]

, 2013

openalex   +1 more source

Periodontitis severity and its social and clinical determinants: An ACES framework‐based NHANES analysis

Journal of Periodontology, EarlyView.
Abstract Objectives To assess associations between the poverty‐income ratio (PIR) and periodontitis severity using Application of the 2018 Periodontal Status Classification to Epidemiological Survey Data (ACES) framework. Methods Three NHANES cycles (2009–2014) with adults aged ≥30 years with complete periodontal examinations (n = 10,598) were included.
Meng Xuan Chen, Yue Yu, Chen Xuan Wei, Hamoun Sabri, Muhammad H. A. Saleh   +4 more
wiley   +1 more source

Physiologically Relevant Simulation of Carbohydrate Digestion: From Glycemic Index Estimation to Intestinal Cellular Responses. [PDF]

Foods
Meng J, Sun Y, Wu P, Dong Z, Qin Y, Wang L, Xiao J, Hou C, Ying X, Gao J, Huan M, Chen R, Wang Y, Wang Y, Wang J, Chen X, An T.   +16 more
europepmc   +1 more source

Simpler Method to Compare Starch Hydrolysis Rate and In Vitro Expected Glycemic Index of Flours

, 2020
Courtney Wayne Simons, Charles N. Ciampaglio   +1 more
openalex   +1 more source

A Low–Glycemic Index Meal and Bedtime Snack Prevents Postprandial Hyperglycemia and Associated Rises in Inflammatory Markers, Providing Protection From Early but Not Late Nocturnal Hypoglycemia Following Evening Exercise in Type 1 Diabetes [PDF]

, 2014
Matthew D. Campbell, Mark Walker, Michael I. Trenell, Emma Stevenson, Daniel Turner, Richard M. Bracken, James Shaw, Daniel J. West   +7 more
openalex   +1 more source

Sensory and chemical profiles of bread derived from the novel semi‐ and wholegrain flour enrichment of Triticum aestivum L. old genotypes with organic stinging nettle

JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti, Elettra Frassineti, Mattia Alpi, Giovanni Dinelli   +3 more
wiley   +1 more source

Associations of maternal dietary carbohydrate intake, glycemic index, and glycemic load during pregnancy with offspring neurodevelopment. [PDF]

Eur J Pediatr
Mateu-Fabregat J, Canals J, Jardí C, Hernández-Martínez C, Voltas N, Bulló M, Arija V.   +6 more
europepmc   +1 more source

Glycemic load, glycemic index, bread and incidence of overweight/obesity in a Mediterranean cohort: the SUN project [PDF]

, 2014
Carmen de la Fuente‐Arrillaga, Miguel Ángel Martínez‐González, Itzíar Zazpe, Zenaida Vázquez‐Ruiz, Silvia Benito-Corchon, Maira Bes‐Rastrollo   +5 more
openalex   +1 more source

Stillbirth in pregnancies with flat OGTT: Placental clues to occult maternal dysmetabolism

International Journal of Gynecology &Obstetrics, EarlyView.
Emma Bertucci, Alessandra Danieli, Francesco Ricciardiello, Isabella Neri, Francesca Monari, Alessandro D. Genazzani, Gaetano Bulfamante, Antonio La Marca, Laura Botticelli, Fabio Facchinetti, Laura Avagliano   +10 more
wiley   +1 more source