Results 141 to 150 of about 155,886 (352)
Clinical Trials With Pragmatic Elements: A Review of Use Cases and Real‐World Data Utilization
Clinical trials with pragmatic elements can capture diverse patient populations, enable efficient follow‐up, and reflect routine clinical practices; yet there is limited understanding of their design features, characteristics, and use of real‐world data (RWD). Based on a targeted search of PubMed/EMBASE (Jan‐2016 to Jul‐2024), a review was conducted to
Le Su+6 more
wiley +1 more source
Meta-Analysis of Low-Glycemic Index Diets in the Management of Diabetes [PDF]
Marion J. Franz
openalex +3 more sources
High Glycemic Index Starch Promotes Hypersecretion of Insulin and Higher Body Fat in Rats without Affecting Insulin Sensitivity [PDF]
Dorota B Pawlak+3 more
openalex +1 more source
Streptozotocin induced hyperglycemia in the axolotl
Abstract Background Diabetes is a group of diseases characterized by loss of β cell mass and/or function, resulting in hyperglycemia. With no established curative treatment, this has initiated research in β cell regeneration. Current animal models have either limited regenerative capacity (mice) or small size and evolutionary distance from humans ...
Pernille Lajer Sørensen+2 more
wiley +1 more source
Background and Objective: Carbohydrates are considered as the major source of energy in physical activity. Studies show that consumption of carbohydrate foods before exercise can balance blood glucose and free fatty acids and increase athletes ...
J Asadi+4 more
doaj
Abstract Although inborn errors of metabolism (IEM) are a rare cause of epilepsy, seizures are a common presentation in these disorders. Seizures in IEM are frequently refractory to conventional anti‐seizure medication and might warrant initiation of specific treatments based on vitamins or dietary modifications or provision of alternative substrates ...
D. Kapoor+7 more
wiley +1 more source
The Australian paradox is confirmed: Updated evidence that refined sugars intake is declining
J.C. Brand-Miller, A.W. Barclay
doaj +1 more source
Fermentation Of Multigrain Dough – An Approach To Reduce Glycemic Index For Healthy Bread [PDF]
The use of sourdough as the starter culture for bread making is one of the oldest processes in food fermentation and is very much prevalent in being used for the manufacture of various multigrain breads.
Gupta, S. (Sangeeta)+4 more
core
International table of glycemic index and glycemic load values: 2002, [PDF]
Kaye Foster‐Powell+2 more
openalex +1 more source
Classic or classical ketogenic diet? Definitions and nomenclature
Abstract Dr. Ruby M. Schwartz coined the term “classical” ketogenic diet (KD) in 1989, followed by Dr. Stephen L. Kinsman in the USA, who introduced the term “classic” KD in 1992. Over the next decade, the term “classic KD” became increasingly common. So, which term is preferable—classic or classical?
Rajesh RamachandranNair+2 more
wiley +1 more source