ABSTRACT Objective This study aimed to evaluate the effects of laser photobiomodulation (PBM) using the systemic vascular technique (VPBM) on glycemic control in individuals with type 2 diabetes mellitus (T2DM) undergoing conventional pharmacological treatment.
Leandro Augusto Almeida +4 more
wiley +1 more source
Nutritional Profiling and Glycemic Index Assessment of a Soup Powder Formulation From Squash, Green Banana, Black Beans, and Coconut. [PDF]
Doline GTR +7 more
europepmc +1 more source
Combined effects of germination and parboiling on the nutrient bioavailability and glycemic index of selected indica rice varieties. [PDF]
M F +6 more
europepmc +1 more source
Glycemic index of some protein-free food products for individuals with non-dialysis-dependent chronic kidney disease. [PDF]
Leone A +6 more
europepmc +1 more source
Co-relation of coagulation profile with glycemic index in patients with type 2 diabetes. [PDF]
Kumar S +5 more
europepmc +1 more source
Dietary glycemic index is associated with overweight and obesity in preschool children: a national cross-sectional study in Lebanon. [PDF]
Egho C +4 more
europepmc +1 more source
Randomized, Double-Blind, Crossover Trial Comparing Low-Glycemic Index Functional and Conventional Wholegrain Carbohydrates on Glycolipid Metabolism and Vascular Stress Markers in Adults with Suboptimal Triglyceridemia: The GLOW Study. [PDF]
Giovannini M +6 more
europepmc +1 more source
Glycemic Index, Glycemic Control and Beyond
It is currently estimated that over 370 million individuals have diabetes, making diabetes a major public health issue contributing significantly to global morbidity and mortality. The steep rise in diabetes prevalence over the past decades is attributable, in a large part, to lifestyle changes, with dietary habits and behaviour as significant ...
Christos S, Derdemezis +1 more
openaire +3 more sources
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Inflammation is intimately linked to a variety of chronic diseases and precursors to these diseases, including metabolic syndrome (MetS). Because carbohydrate foods are associated with glycemic and insulin responses and may be linked to levels of inflammation and insulin resistance (IR), both glycemic index (GI) and glycemic load (GL) have been ...
Elizabeth Galik +52 more
+6 more sources
BACKGROUND: Glycemic index and glycemic load are used to facilitate glucose control among adults with type 2 diabetes, with a low glycemic index diet associated with improved glycemic control.
Milagros Rosal, Mónica L Wang
exaly +2 more sources

