Results 251 to 260 of about 3,754,943 (291)

Diet and Glycemic Index in Children with Type 1 Diabetes [PDF]

open access: yesNutrients, 2023
In children with type 1 diabetes, a healthy lifestyle is important to control postprandial glycemia and to avoid hyperglycemic peaks that worsen the inflammatory state of vessels and tissues.
Cosimo Giannini   +2 more
exaly   +2 more sources

Glycemic Index, Glycemic Load, and Thrombogenesis

Seminars in Thrombosis and Hemostasis, 2009
Hyperglycemia and insulin resistance are independent risk factors for cardiovascular disease (CVD). Postprandial glycemic "spikes" adversely affect vascular structure and function via multiple mechanisms including oxidative stress, inflammation, low-density lipoprotein oxidation, protein glycation, and procoagulant activity.
Jennie, Brand-Miller   +3 more
openaire   +2 more sources

Glycemic Index

Nutrition Today, 2012
A recent article in Nutrition Today by Julie Jones, entitled “Glycemic Index: The State of the Science, Part 1: The Measure and Its Variability,” makes 3 main points regarding the glycemic index (GI): the GI measure is inaccurate and imprecise; GI tables may not accurately reflect what was eaten ...
Peter Wagner   +11 more
  +4 more sources

Glycemic Index and Glycemic Load

2016
The glycemic index (GI) ranks carbohydrates in food according to the extent to which they raise blood glucose levels after eating. The GI gives a rough estimation as to how quickly a 50-gram serving of a particular food converts to sugar and raises the blood glucose level above normal.
openaire   +1 more source

Glycemic index, glycemic load and risk of prostate cancer

International Journal of Cancer, 2004
AbstractDietary carbohydrates have different glycemic and insulinemic potentials depending on type (glycemic index, GI) and amount (glycemic load, GL) of carbohydrate consumed or both. Insulin in turn has been implicated as a risk factor for several cancers, including that of the prostate.
L. S. A. Augustin   +10 more
openaire   +2 more sources

Glycemic Index and Endurance Performance

International Journal of Sport Nutrition and Exercise Metabolism, 2010
The aim of this review is to provide an up-to-date summary of the evidence surrounding glycemic index (GI) and endurance performance. Athletes are commonly instructed to consume low-GI (LGI) carbohydrate (CHO) before exercise, but this recommendation appears to be based on the results of only a few studies, whereas others have found that the GI of CHO ...
Carolyn M, Donaldson   +2 more
openaire   +2 more sources

The glycemic index.

World review of nutrition and dietetics, 1990
Different starchy foods produce different glycemic responses when fed individually, and there is evidence that this also applies in the context of the mixed meal. Methods of processing, and other factors unrelated to the nutrient composition of foods may also have major effects on the glycemic response.
openaire   +2 more sources

A glance at… glycemic index

Nutrition, 2015
Michael J, Glade, Kyl, Smith
openaire   +2 more sources

Glycemic index

Current Opinion in Clinical Nutrition and Metabolic Care, 2014
The role of glycemic index on metabolic and cardiovascular risk factors received considerable attention in light of the current increase in cardiometabolic disorders. We aimed to deal and identify the recently published prospective epidemiological studies as well as randomized controlled studies investigating the associations of metabolic and ...
openaire   +2 more sources

Glycemic Index and Colorectal Carcinogenesis

European Journal of Epidemiology, 2004
Misciagna et al. [1] report the results of an interesting study of fasting serum fructosamine, glucose, insulin, and triglycerides in relation to risk of colorectal adenoma in this issue of the journal. The results are suggestive of an elevated adenoma risk with higher fructosamine and triglyceride levels and with lower fasting insulin level.
openaire   +2 more sources

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