Results 1 to 10 of about 45,630 (245)
Glycemic index and glycemic load in endometrial cancer [PDF]
International Journal of Cancer, 2003 AbstractGlycemic index (GI) and glycemic load (GL) are measures of the metabolic effects of dietary carbohydrates. The higher their value, the greater the glucose and insulin responses. Raised insulin levels are associated with endometrial cancer and with its risk factors including obesity, diabetes and hypertension.
Livia S. A. Augustin +9 more
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Glycemic index and Glycemic load values. [PDF]
Pak J Med Sci, 2021 doi: https://doi.org/10.12669/pjms.37.4.4555 How to cite this:Ahmed J, Riaz M, Imtiaz R. Glycemic index and Glycemic load values. Pak J Med Sci. 2021;37(4):1246-1247.doi: https://doi.org/10.12669/pjms.37.4.4555 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org ...
Ahmed J, Riaz M, Imtiaz R.
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Glycemic index, glycemic load, and risk of type 2 diabetes,, [PDF]
The American Journal of Clinical Nutrition, 2002 The possibility that high, long-term intake of carbohydrates that are rapidly absorbed as glucose may increase the risk of type 2 diabetes has been a long-standing controversy. Two main mechanisms have been hypothesized, one mediated by increases in insulin resistance and the other by pancreatic exhaustion as a result of the increased demand for ...
Walter C. Willett +2 more
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International table of glycemic index and glycemic load values: 2002, [PDF]
The American Journal of Clinical Nutrition, 2002 Reliable tables of glycemic index (GI) compiled from the scientific literature are instrumental in improving the quality of research examining the relation between GI, glycemic load, and health. The GI has proven to be a more useful nutritional concept than is the chemical classification of carbohydrate (as simple or complex, as sugars or starches, or ...
Kaye Foster‐Powell +2 more
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Glycemic Load and Chronic Disease
Nutrition Reviews, 2003 The glycemic index (GI) has proven to be a useful nutritional concept, providing new insights into the relationship between foods and chronic disease. Observational studies suggest that diets with a high glycemic load (GI x carbohydrate content) are independently associated with increased risk of type 2 diabetes and cardiovascular disease. Postprandial
Jennie Brand‐Miller
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Glycemic index and glycemic load of common fruit juices in Thailand [PDF]
Journal of Health, Population and Nutrition, 2022 Background The glycemic index (GI) reflects body responses to different carbohydrate-rich foods. Generally, it cannot be simply predicted from the composition of the food but needs in vivo testing.
Chonnikant Visuthranukul +4 more
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Glycemic index, glycemic load and childhood obesity: A systematic review
Advanced Biomedical Research, 2014 Background: Several evidences have been reported so far in terms of the relationship between obesity and glycemic index and glycemic load in children. However, the number of review studies that have dealt with recent findings is quite low. The purpose of
Mohammad Hossein Rouhani +4 more
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Dietary glycemic index, glycemic load, and renal cancer risk: findings from prostate, lung, colorectal, and ovarian cancer trial [PDF]
Frontiers in Nutrition, 2023 BackgroundDietary glycemic index (GI) or glycemic load (GL) has been associated with the development of many cancers, but the evidence for renal cancer is still limited. The aim of the present study was to investigate the association between GI or GL and
Honggang Qi, Dan Xia, Xin Xu
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Glycemic index, glycemic load, and cancer risk: a meta-analysis [PDF]
The American Journal of Clinical Nutrition, 2008 Factors linked to glucose metabolism play an important role in the development of cancers, and both glycemic index (GI) and glycemic load (GL) have been investigated as potential etiologic factors.A meta-analysis was performed to explore the association between GI and GL and cancer risk from published studies.A comprehensive, systematic bibliographic ...
Patrizia Gnagnarella +3 more
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Glycemic index, glycemic load and renal cell carcinoma risk [PDF]
Annals of Oncology, 2009 The risk of renal cell carcinoma (RCC) has been related to refined cereals and starchy foods, but the association has not been studied in terms of glycemic index (GI) and glycemic load (GL). To provide information on this issue, we analyzed data from an Italian multicentric case-control study.Cases were 767 patients with histologically confirmed ...
Carlotta Galeone +9 more
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