Results 41 to 50 of about 23,897 (255)

Acute effect of meal glycemic index and glycemic load on blood glucose and insulin responses in humans

open access: yesNutrition Journal, 2006
Objective Foods with contrasting glycemic index when incorporated into a meal, are able to differentially modify glycemia and insulinemia. However, little is known about whether this is dependent on the size of the meal.
Díaz Erik   +2 more
doaj   +1 more source

SPARC Drives Podocyte Mitochondrial Damage and Ferroptosis in Diabetic Kidney Disease Following Klotho Deficiency

open access: yesAdvanced Science, EarlyView.
Klotho deficiency promotes podocyte mitochondrial dysfunction and ferroptosis through activation of the PKCα/CUX1/SPARC/TGFβ‐RII axis. SPARC emerges as a key mediator linking Klotho loss to podocyte injury in DKD and other kidney injury models, suggesting broader implications for CKD progression.
Qing Yang   +11 more
wiley   +1 more source

The Association between Dietary Glycemic Index, Glycemic Load and Children Obesity: A Review of Published Papers

open access: yesمجله دانشکده پزشکی اصفهان, 2012
Background: Many studies were conducted to evaluate the association between dietary glycemic index, glycemic load and children obesity. The aim of this study was to review these studies.
Seyed Mohammad Hossein Rouhani   +4 more
doaj  

Glycemic Control and Acne: A Review [PDF]

open access: yesInternational Journal of Nutrition Sciences, 2019
Acne as a chronic inflammation involves pilosebaceous unit and is associated with hyperkeratosis and sebaceous hypersecretion. A high glycemic index (GI) and glycemic load (GL) diet may stimulate acne proliferative pathways affecting biochemical factors ...
Zahra Setavand, Maryam Ekramzadeh
doaj   +1 more source

Glycemic index and glycemic load of commercial Italian foods

open access: yesNutrition, Metabolism and Cardiovascular Diseases, 2016
The glycemic index (GI) and glycemic load (GL) are useful parameters in the nutritional classification of carbohydrate foods. Diets characterized by a low GI and/or a low GL have been repeatedly and independently associated with decreased risk of diabetes and other chronic diseases. The aim of this study is to report the GI and GL value of carbohydrate-
SCAZZINA, Francesca   +6 more
openaire   +3 more sources

OAF Blocks SIAH1‐Mediated Degradation of SCPX, a Therapeutic Strategy for MASLD

open access: yesAdvanced Science, EarlyView.
This study shows OAF directly binds to SCPX and inhibits its interaction with the E3 ligase SIAH1, thereby protecting SCPX from ubiquitin‐dependent degradation and stabilizing its levels. This OAF‐SCPX axis represents a novel pathway in lipid homeostasis, highlighting OAF as a promising therapeutic candidate for MASLD.
Zongxi Li   +11 more
wiley   +1 more source

Glycemic index, glycemic load, and pancreatic cancer risk (Canada) [PDF]

open access: yesCancer Causes & Control, 2005
There is some evidence that plasma insulin and postload plasma glucose may be associated with risk of pancreatic cancer. Glycemic index and glycemic load are measures, which allow the carbohydrate content of individual foods to be classified according to their postprandial glycemic effects and hence their effects on circulating insulin levels ...
Stephanie A N, Silvera   +5 more
openaire   +2 more sources

Gut Microbiota‐Derived Indole‐3‐Propionic Acid Alleviates Diabetic Osteoporosis Through Nrf2‐Mediated Ferroptosis Suppression

open access: yesAdvanced Science, EarlyView.
Diabetes‐associated dysbiosis is accompanied by reduced Clostridium abundance, impaired microbial tryptophan metabolism, and lower circulating indole‐3‐propionic acid (IPA). Exogenous IPA improves trabecular microarchitecture and bone formation and restores Nrf2‐associated antioxidant signaling in bone marrow mesenchymal stem cells, limiting iron ...
Jinwu Bai   +12 more
wiley   +1 more source

Dietary glycemic and insulin indices with the risk of osteoporosis: results from the Iranian teachers cohort study

open access: yesFrontiers in Nutrition
BackgroundOsteoporosis is a chronic condition characterized by reduced bone strength and an elevated risk of fractures. The influence of diet and glucose metabolism on bone health and the development of osteoporosis has been an area of interest.
Anahita HoushiarRad   +6 more
doaj   +1 more source

Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Bladder Cancer Risk

open access: yesFrontiers in Oncology, 2020
Objective: Epidemiologic studies investigating the association between dietary carbohydrates as well as glycemic index and glycemic load (markers of carbohydrate quality) and bladder cancer risk have yielded inconsistent results.
Hejia Zhu   +6 more
doaj   +1 more source

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