Results 81 to 90 of about 2,752,289 (260)
Many recent studies have acknowledged postprandial hypetriglyceridemia as a distinct risk factor for cardiovascular disease. This dysmetabolic state is the result of the hepatic overproduction of very low-density lipoproteins (VLDLs) and intestinal ...
V. Lambadiari+2 more
semanticscholar +1 more source
SGLT2 Inhibitors and the Diabetic Kidney [PDF]
Diabetic nephropathy (DN) is the most common cause of end-stage renal disease worldwide. Blood glucose and blood pressure control reduce the risk of developing this complication; however, once DN is established, it is only possible to slow progression ...
Busetto, Luca+4 more
core +1 more source
In recent decades, increasing attention has been paid to the influence of diet on reproductive health. Carbohydrates in diet affect glucose metabolism and multiple evidences showed the key role of insulin sensitivity in regulating female fertility.
S. Noli+7 more
semanticscholar +1 more source
Labelling and testing of foods designated as suitable for diabetic and low calorie diets [PDF]
The aim of this project was to assess whether consumers, especially those following a diabetic or low calorie diet, would benefit from newly designed food labels denoting glycaemic load and whether these labels would help them make a faster food ...
Azzopardi, Lilian M.+2 more
core
Dietary modification for women after breast cancer treatment: a narrative review [PDF]
Diet is thought to account for about 25% of cancers in developed countries. It is well documented that the risks associated with both the breast cancer itself and its treatments are important for women previously treated for breast cancer.
Alexander+99 more
core +2 more sources
Background : Stability of blood glucose level is the important key of football match. Low Glycemic Load (GL) foods can decrease the metabolism change during postprandial time and during exercise.
Tabita Prawita Siwi+2 more
doaj +1 more source
The incorporation of glycemic index (GI) and glycemic load (GL) is a promising way to improve the accuracy of postprandial glycemic response (PPGR) prediction for personalized treatment of gestational diabetes (GDM).
Evgenii A. Pustozerov+10 more
semanticscholar +1 more source
Role of glycemic index and glycemic load in the healthy state, in prediabetes, and in diabetes [PDF]
The choice of carbohydrate-rich foods in the habitual diet should take into account not only their chemical composition but also their ability to influence postprandial glycemia (glycemic index). Fiber-rich foods generally have a low glycemic index (GI), although not all foods with a low GI necessarily have high fiber content.
Riccardi G, Rivellese A, Giacco R
openaire +6 more sources
The effect of the glycemic index of an evening meal on the metabolic responses to a standard high glycemic index breakfast and subsequent exercise in men [PDF]
The study investigated the effect of the glycemic index of an evening meal on responses to a standard high glycemic index (HGI) breakfast the following morning. The metabolic responses to exercise 3 hours after breakfast were also investigated.
Nute, Maria+4 more
core +1 more source
Background: The clinical significance of glycemic index (GI) and glycemic load (GL) is inconclusive. Objective : This study was conducted to examine the association of GI and GL with clinical cardiovascular disease (CVD) risk factors including body ...
Pao-Hwa Lin+7 more
doaj +1 more source