Results 151 to 160 of about 2,704 (173)

Cytochrome GmGLY1 is Involved in the Biosynthesis of Glycitein in Soybean

open access: closedJournal of Agricultural and Food Chemistry
Isoflavones, the major secondary metabolites of interest due to their benefits to both human and plant health, are exclusively produced by legumes. In this study, we profiled the isoflavone content in dry seeds from 211 soybean [Glycine max (L.) Merr.] accessions grown across five environments.
Peipei Zhang   +8 more
openalex   +3 more sources
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Expression of flavonoid 6-hydroxylase candidate genes in normal and mutant soybean genotypes for glycitein content

Molecular Biology Reports, 2013
Soybean seeds accumulate large amounts of isoflavones (genistein, daidzein and glycitein), secondary metabolites known for their phytoestrogenic activities. Isoflavone composition depends on the seed part and glycitein is almost found exclusively in hypocotyls.
Artigot, Marie-Pierre   +3 more
openaire   +3 more sources

In Utero and Lactational Exposure to Glycitein Modulates Ovarian Follicle Maturation in Sprague-Dawley Rats.

open access: closedBiology of Reproduction, 2012
Luke K. Miskov   +2 more
openalex   +2 more sources

Soy Milk with a High Glycitein Content Does Not Reduce Low-Density Lipoprotein Cholesterolemia in Type II Hypercholesterolemic Patients

open access: closedAnnals of Nutrition and Metabolism, 2002
In order to evaluate acceptability and effectiveness of a partial addition of soy protein to the daily diet in well-established type II hypercholesterolemic individuals, a double-blind study was carried out with a soy milk providing 25 g/day of protein versus an identically formulated cow’s milk.
Cesare R. Sirtori   +6 more
openalex   +4 more sources

Synthesis of Haptens and Conjugates for ELISA of Glycitein: Development and Validation of an Immunological Test

Journal of Agricultural and Food Chemistry, 2008
Two carboxylic acid haptens of glycitein were synthesized, with a spacer arm at the C2 position. They differed in the length of the spacer arm, with the length of the spacer arms being three or four carbon atoms, and were named Delta3-glycitein and Delta4-glycitein haptens, respectively. The different haptens were coupled to bovine serum albumin (BSA),
Svitlana, Shinkaruk   +9 more
openaire   +2 more sources

Formation of polyhydroxylated isoflavones from the soybean seed isoflavones daidzein and glycitein by bacteria isolated from tempe

Archives of Microbiology, 1995
Five tempe-derived bacterial strains identified as Micrococcus or Arthrobacter species were shown to transform the soybean isoflavones daidzein and glycitein to polyhydroxylated isoflavones by different hydroxylation reactions. All strains converted glycitein and daidzein to 6,7,4'-trihydroxyisoflavone (factor 2) and the latter substrate also to 7,8,4'-
K, Klus, W, Barz
openaire   +2 more sources

The mechanism of glycitein in regulating inflammation

Bone marrow-derived macrophages were treated with LPS or co-treated with LPS and glycitein, and RNA sequencing was performed.
openaire   +1 more source

Glycitein prevents reserpine-induced depression and associated comorbidities in mice: modulation of lipid peroxidation and TNF-α levels

Naunyn-Schmiedeberg's Archives of Pharmacology
Depression is a debilitating mood disorder affecting millions worldwide and continues to pose a significant global health burden. Due to the multifaceted nature of depression, the current treatment regimens are not up to mark in terms of their multitargeting potential and least side effect profile.
, Diksha, Lovedeep, Singh
openaire   +2 more sources

Hydrophobic interaction of glycitein and α-synuclein inhibits the protein aggregation: A future perspective for modulation of Parkinson's disease

International Journal of Biological Macromolecules
Despite the worldwide prevalence of Parkinson's disease (PD), there are currently no effective methods for treating or preventing α-synucleinopathy. Research has demonstrated that small molecules are capable of preventing α-synuclein aggregation and the associated neurotoxicity. Nonetheless, the specific anti-amyloid mechanism of these compounds is not
Jikuang, Zhao   +7 more
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Metabolism of the soy isoflavones daidzein, genistein and glycitein in human subjects.

The Journal of Steroid Biochemistry and Molecular Biology, 2003
Satu-Maarit Heinonen   +3 more
openaire   +1 more source

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