Results 81 to 90 of about 242 (115)

Analysis of Human Gut Microbiota Enzymes for Biotechnological and Food Industrial Applications. [PDF]

Foods
Torres-Sánchez A, Luque G, Ortiz P, Ruiz-Rodríguez A, López-Moreno A, Aguilera M.   +5 more
europepmc   +1 more source

Safety evaluation of the food enzyme α-amylase from the Parageobacillus thermoglucosidasius strain DP-Gzb47. [PDF]

EFSA J, 2020
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Gomes A, Liu Y, Maia J, Chesson A.   +24 more
europepmc   +1 more source

Progress and Clinical Application of Single-Cell Transcriptional Sequencing Technology in Cancer Research. [PDF]

Front Oncol, 2020
Liu J, Xu T, Jin Y, Huang B, Zhang Y.
europepmc   +1 more source

Safety evaluation of the food enzyme α-amylase from the genetically modified Pseudomonas fluorescens strain BD15754. [PDF]

EFSA J, 2020
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Andryszkiewicz M, Liu Y, Chesson A.   +22 more
europepmc   +1 more source

Further Notes on Cannibalism Among Larvæ [PDF]

V. G. Dethier
core   +1 more source

Detergent-resistant α-amylase derived from Anoxybacillus karvacharensis K1 and its production based on whey. [PDF]

Sci Rep
Ghevondyan D, Soghomonyan T, Hovhannisyan P, Margaryan A, Paloyan A, Birkeland NK, Antranikian G, Panosyan H.   +7 more
europepmc   +1 more source

Safety evaluation of the food enzyme α-amylase from a genetically modified strain of Bacillus licheniformis (DP-Dzb54). [PDF]

EFSA J, 2019
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Aguilera J, Andryszkiewicz M, Diveki Z, Chesson A.   +22 more
europepmc   +1 more source

Biotechnology in Textile Pre-treatment [PDF]

, 2018
Mfuywa, Siviwe Artwell
core   +1 more source

Safety evaluation of the food enzyme α-amylase from a genetically modified strain of Bacillus licheniformis (DP-Dzb25). [PDF]

EFSA J, 2019
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Glandorf B, Aguilera J, Horn C, Liu Y, Chesson A.   +22 more
europepmc   +1 more source

Glucose tolerance tests as a measure of carbohydrate metabolism in the healthy elderly patient [PDF]

, 1948
Crellin, Paul Ronald
core   +1 more source