Lipid Composition Analysis of Cricket Oil from Crickets Fed with Broken Rice-Derived Bran. [PDF]
Sogame R +5 more
europepmc +1 more source
Exploring Biosurfactant Production from Halophilic Bacteria, Isolated from Burgas Salterns in Bulgaria. [PDF]
Berberov K +6 more
europepmc +1 more source
The complex nature of the glycolipids from mung bean has been examined. The lipid-bound monosaccharides are similar to the mono-saccharides constituents of polysaccharides which occur commonly in the plant kingdom. The glycosyl groups in the lipids appear to be acid labile and are bound as glycosylglycerides and as non-saponifiable glycolipids ...
openaire +1 more source
Omega-3 Source Matters: Comparative Lipid Signatures and Quantitative Distribution of EPA/DHA Across Marine Resources. [PDF]
Makay K, Griehl C, Schilling S, Grewe C.
europepmc +1 more source
Identification of the neutral glycosphingolipids of murine mast cells: expression of Forssman glycolipid by the serosal but not the bone marrow-derived subclass. [PDF]
Howard R. Katz +4 more
openalex +1 more source
Relating corynebacterial cell envelope layers to its biochemical and physical properties. [PDF]
Modak M +4 more
europepmc +1 more source
Advances in Soil Fertility Management for Sustainable Crop Production. [PDF]
Ait-El-Mokhtar M.
europepmc +1 more source
Reflections on How Wheat Flour Lipids Impact the Viscoelastic Properties of Gluten Proteins. [PDF]
Yazar G, Kokini JL.
europepmc +1 more source

