Antibacterial and Antibiofilm Activities of Bluestem (<i>Andropogon</i> spp.) Extracts against <i>Vibrio cholerae</i>. [PDF]
Caigoy JC +3 more
europepmc +1 more source
Xylan, the second most abundant plant cell wall polysaccharide, is degraded by β‐xylanases and β‐xylosidases. Here, we present the 2.65 Å cryo‐EM structure of Enterobacter cloacae β‐xylosidase (EcXyl43, GH43) and the 2.4 Å X‐ray structure of its inactive F507A mutant.
Lorenzo Briganti +8 more
wiley +1 more source
Quercetin instability in red wines: Insights into precipitation and control approaches. [PDF]
Luciano A, Moio L, Gambuti A.
europepmc +1 more source
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Phytochemical Composition and Antioxidant Activities of <i>Sonneratia caseolaris</i> (L.) Engl. Leaves and Roots: Insights Into a Promising Mangrove Species. [PDF]
Cerri F +5 more
europepmc +1 more source
Thioredoxin system modulates metabolic and stomatal responses to elevated CO2 in Arabidopsis
Integrative model of extraplastidial NADPH‐dependent thioredoxin reductase/thioredoxin system‐mediated regulation of stomatal function, redox homeostasis, and metabolic responses under ambient and elevated CO2 in Arabidopsis thaliana. Summary The NADPH‐dependent thioredoxin reductase/thioredoxin (NTR/TRX) system plays a central role in maintaining ...
Paula da Fonseca‐Pereira +11 more
wiley +1 more source
Safety evaluation of the modification of the food additive enzymatically produced steviol glycosides (E 960c). [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +30 more
europepmc +1 more source
ABSTRACT N6‐methyladenosine (m6A) is the most prevalent methylation modification present in mRNAs, which has been confirmed to participate in many developmental and biological processes. However, the biological function and specific regulatory mechanism of m6A modification in relation to salt tolerance of potato remain obscure.
Xuanming Dong +6 more
wiley +1 more source
Quality Evaluation and Antioxidant Activity of Cultivated <i>Gentiana siphonantha</i>: An Ethnic Medicine from the Tibetan Plateau. [PDF]
Li J +5 more
europepmc +1 more source
ABSTRACT Carnation (Dianthus caryophyllus) contains abundant flavonoid glycosides (FGs), which are important natural functional and colour components. However, there are few reports on the modification of UDP‐glycosyltransferases (UGTs) in relation to flavonoids in carnation.
Xuhong Zhou +6 more
wiley +1 more source

