Results 31 to 40 of about 21,249 (243)
Background In research to improve the quality of transgenic crops, it is often necessary to introduce multiple functionally related genes into recipient plants simultaneously to improve crop genetic traits effectively.
Jiangtao Yang +7 more
doaj +1 more source
Breeding of glyphosate-tolerant genetically modified rice BriA15-38
Glyphosate has become a widely used broad-spectrum herbicide in agricultural fields due to its broad-spectrum efficacy, low toxicity, safety, and minimal of soil residue.
Jiangtao Yang +4 more
doaj +1 more source
This work reveals that synergistic engineering of separator architecture and electrolyte chemistry determines the long‐term stability of LMR||µ‐Si cell chemistry. The introduction of N, N‐dimethylsulfamoyl fluoride (DMFSA) as a co‐solvent with fluoroethylene carbonate (FEC) promotes robust interphases on both electrodes, effectively mitigates side ...
Marian Cristian Stan +12 more
wiley +1 more source
Farmers' Preferences for Gene Editing Crops and Influencing Factors
ABSTRACT Gene editing (GE) is gaining momentum worldwide, but limited data on UK farmers' preferences hinders our understanding of its potential impact amid deregulation debates. Based on a survey of 200 English arable farmers, we employ a Latent Class Analysis and Multinomial Logit regressions to investigate current preferences for GE crops.
Bertolozzi‐Caredio Daniele +1 more
wiley +1 more source
Following a request from the European Commission, the Panel on Genetically Modified Organisms of the European Food Safety Authority (EFSA GMO Panel) was asked to complement its scientific opinion on insect resistant and herbicide tolerant genetically ...
EFSA Panel on Genetically Modified Organisms (GMO)
core +1 more source
Screening strategies for GMO detection in food and feed are a crucial aspect in GMO testing laboratories for streamlining the analytical workflow and reducing turnaround time and costs.
Daniela Verginelli +9 more
doaj +1 more source
Influence of growing Bt maize on Fusarium infection and mycotoxins content - a review
The literature linking Bt maize versus non-Bt maize and the changes in the fungal microflora spectrum and in the mycotoxins content have been summarised. The European corn borer reportedly promotes the infection of maize by Fusarium spp.
Jan Nedělník +2 more
doaj +1 more source
U.S. Consumers Sometimes Prefer Seemingly Redundant Labels
ABSTRACT More food products are carrying seemingly redundant labels, which are marketing claims or certifications that reiterate product attributes already conveyed. In this paper, we aim to answer two questions on redundant labels. First, do consumers view redundant labels as deceptive or informative? Second, how do redundant labels affect product and
Jackson Lusk +2 more
wiley +1 more source
Adventitious presence of GMOs in maize in the view of coexistence
The introduction of genetically modified (GM) crops in the European Union (EU) demand specific management. The EU recommendations for the management of different agricultural practices are oriented towards the sustainable agriculture in the frame of ...
Petra KOZJAK +2 more
doaj +1 more source
ABSTRACT Past growth in the global organic market has been concentrated in high‐income countries, while in middle‐income countries such as Serbia the organic market remains nascent and characterized by a sparse assortment of organic products, high retail premia and limited evidence on consumer preferences and their drivers.
Milan Tatic +3 more
wiley +1 more source

