Results 11 to 20 of about 1,389 (174)
GMOs or non-GMOs? The CRISPR Conundrum
Frontiers in Plant Science, 2023 CRISPR-Cas9, the “genetic scissors”, is being presaged as a revolutionary technology, having tremendous potential to create designer crops by introducing precise and targeted modifications in the genome to achieve global food security in the face of climate change and increasing population.
Aftab Ahmad +3 more
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Effect of Genetically Modified Organisms Feed Ingredients (Corn And Soybean) in Diet on Egg Production, Egg Broken Rate and Egg Quality in Layers [PDF]
Brazilian Journal of Poultry Science, 2023 This study was conducted to examine the effect of feeding genetically modified organisms (GMO) compared with non - GMO diet on performance of layers in terms of egg production, egg broken rate and egg quality in laying hen.
MM Hossain +4 more
doaj +1 more source
GM Crops & Food, 2023 Unintended effects of gene edit crops may pose safety issues. Omics is a useful tool for researchers to evaluate these unexpected effects. Transcriptome and proteomics analyses were performed for two gene editors, CRISPR-Cas9 and adenine base editor (ABE)
Liu Xiao-Jing +5 more
doaj +1 more source
Scientific Reports, 2021 Cotton is an important natural fiber crop and economic crop worldwide. The quality of cotton fiber directly determines the quality of cotton textiles. Identifying cotton fiber development-related genes and exploring their biological functions will not ...
Jiangtao Yang +5 more
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Crop Journal, 2022 CRISPR-Cas9 is a common tool for gene editing, and appropriate sgRNAs are the key factor for successful editing. In this study, the effect of sgRNA length and number on editing efficiency was analyzed in rice using CYP81A6 as the target gene. A series of
Xiaojing Liu +5 more
doaj +1 more source
Frontiers in Plant Science, 2020 Molecular characterization is a key step in the risk assessment of genetically modified organisms (GMOs) for regulatory approval. Herein, we describe a method for analyzing copy number, insertion loci, and flanking sequences through whole-genome ...
Xu-jing Wang +4 more
doaj +1 more source
GM Crops & Food, 2023 This paper focuses on analyzing discussions related to Genetically Modified Organisms (GMOs) on Twitter, with a specific focus on the spread of misinformation and conspiracy theories. The authors collected and analyzed 1,048,274 English tweets related to GMOs between January 2020 and December 2022 using the Twitter API.
Erokhin, D., Komendantova, N.
openaire +5 more sources
HortScience, 2021 Using conjoint analysis and market simulations, the impact of the introduction of certified genetically modified organism (GMO)-free; GMO-free, not certified; and nonlabeled turfgrass was examined for Connecticut consumers.
Benjamin L. Campbell +2 more
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Studia Ecologiae et Bioethicae, 2021 Poziom wiedzy społeczeństwa nt. GMO stale się zmienia. W listopadzie i grudniu 2019 r. studenci UKSW w Warszawie przeprowadzili ankiety wśród 699 anonimowych respondentów na temat zastosowania produktów GMO w codziennym życiu Polaków.
Justyna Anna Nowakowska +2 more
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Genetic variation assessment of stacked-trait transgenic maize via conventional breeding
BMC Plant Biology, 2019 Background The safety assessment and control of stacked transgenic crops is increasingly important due to continuous crop development and is urgently needed in China.
Xujing Wang +5 more
doaj +1 more source